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Curry recipes - 118 recipes


We love our curries! Take-away is tempting for an easy weekend meal, but you will be surprised just how easy some of our curry recipes are. Try chicken or beef, Indian, spicy or mild, Thai or aubergine… Curries for all!


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Top rated Curry recipes

By ginbin

Put garlic, onion and milk into a food processor to make a paste

  • Clove garlic
  • chopped
  • Small onion
  • chopped
  • 2 tablespoons skimmed milk
  • 2 teaspoons margarine
  • 1 teaspoon korma powder
  • 1 tablespoon ground almonds
  • 50g 1/2 fat creme fraiche
  • Salt and pepper
  • 200g skinless turkey breast cut into strips
3.8/5 (177 Votes)

By Joydeep Pal, Joydeep's World of Food

This time I decided to cook chicken in fenugreek leaves after a successfull trial with Fish

  • 1 kg Chicken (washed and medium pcs)
  • 30 gm Kasoori Methi ( Fenugreek leaves)
  • 2 or 3 Green Chillies
  • 2 tablespoons of Ginger Garlic Paste
  • 6-7 tablespoons of Oil : Sunflower oil
  • Medium Size Onion: 1 no.
  • Spices:
  • Cummin Whole(Jeera): 1/4 teaspoon
  • Cinnamon (Darchini): 1/4 of a stick
  • Cardamom (Elaichi): 3 small one
  • Clove (Labongo/laung): 3
  • Bay leaves (Tejpata) : 3
  • Black pepper : 2 table-spoon
  • Coriander powder (Dhaniya): 1 table-spoon
  • Turmeric powder (Halud/Haldi): 1 tea-spoon
  • Water
  • Salt to Taste
4.6/5 (69 Votes)

By vanitaza

Find this recipe for Butter Chicken Curry, rated 3

  • 800g boneless and skinless chicken thighs
  • cut into 3-4cm pieces
  • 2 garlic cloves
  • peeled and finely crushed
  • 2cm ginger
  • peeled and finely grated
  • ½ tsp fine sea salt
  • ½ tsp hot chilli powder
  • 1½ tsp lemon juice
  • 75ml natural yoghurt
  • ½ tsp garam masala
  • ½ tsp ground turmeric
  • 1 tsp ground cumin
  • 1-2 tbsp vegetable oil
  • for brushing
  • Sauce
  • 1½ tbsp ghee or melted unsalted butter
  • 2 garlic cloves
  • peeled and finely crushed
  • 2cm ginger
  • peeled and finely chopped
  • 1 cardamom pod
  • seeds lightly crushed
  • 2 cloves 1 tsp ground coriander
  • 1 tsp garam masala
  • 1 tsp ground turmeric
  • 1 tsp hot chilli powder
  • or to taste
  • 275ml tomato purée
  • 1 tbsp lemon juice
  • 40g unsalted butter
  • 100ml double cream
  • 1 tbsp chopped coriander
  • to garnish
4.8/5 (49 Votes)

By imposter88

Tasty and super-healthy veg-fest

  • 1 tbsp red or green Thai curry paste
  • 1/2 can coconut milk
  • 500ml vegetable stock (reduced salt if possible)
  • 1 aubergine
  • diced
  • 100g spinach
  • chopped
  • 2 onions
  • chopped
  • 75g red lentils
  • 1 red + 1 yellow bell pepper
  • chopped
  • 1/2 tin garden peas
  • cooked brown rice + mango chutney or greek yoghurt to serve
3.4/5 (151 Votes)

By Wackyjacky

The potatoes in this recipe take on the spicy flavours beautifully - my idea of the perfect veggie supper

  • 2 tbsp sunflower or vegetable oil
  • 1 onion
  • chopped
  • 2 garlic cloves
  • crushed
  • 700g potatoes
  • peeled and cut into chunks
  • 4 carrots
  • thickly sliced
  • 2 parsnips
  • thickly sliced
  • 2 tbsp curry paste or powder
  • 1 litre/1¾ pints vegetable stock
  • 100g red lentils
  • a small bunch of fresh coriander
  • roughly chopped
  • low-fat yogurt and naan bread
  • to serve
3.4/5 (147 Votes)

By Jonespe

A creamy and fragrant Thai curry

  • 500g chicken breast
  • 1 onion
  • 200g mushrooms
  • 1 green bell pepper
  • 400ml coconut milk
  • 2 cloves garlic
  • tbsp fresh parsley
  • handful of fresh coriander
  • 2tsp ground coriander
  • 3tsp chopped fresh ginger
  • 1tsp dried chilli flakes
  • 1tsp cracked black pepper
3.3/5 (149 Votes)

By gugus

Delicious Thai curry with mango - a great sweet and savoury taste!

  • 2 chicken filets
  • 1 red pepper
  • 1 onion
  • 1 mango
  • 3 tbsp of thai curry paste
  • 1 tbsp of olive oil
  • 250 ml of coconut milk
  • 2 cups of rice
3.4/5 (139 Votes)

By michabedford, chezgaycountrykitchen

just as good as a takeaway, maybe even better, cause it's healthy ;-)

  • curry paste:
  • 1/2 tsp ground cumin
  • 1+1/2 tsp ground coriander
  • 3 green chillies
  • 3 tsp minced root ginger
  • 4 tsp minced garlic
  • 3 lemongrass stalks finely chopped
  • bunch of fresh coriander chopped
  • zest of 1 lime
  • juice of 2 limes
  • 2 tbsp olive oil
  • Additional ingredients:
  • 4 tbsp olive oil
  • 10 baby sweetcorn
  • 1 green pepper sliced
  • 1 courgette cut into batons
  • 1 can of coconut milk
  • 3 tbsp dark soy sauce
  • 300g fresh tiger prawns
3.7/5 (114 Votes)

By Laurapackham

1. Put vegetable oil into a wok, add the green curry paste, cook over a low heat until the aroma develops

  • 3 tbsp vegetable oil
  • 3 tbsp green curry paste
  • 2 cups coconut milk
  • 300g of minced beef
  • 100g eggplant
  • 1 tbsp fish sauce
  • 1 tbsp sugar
  • 1/2 cup basil leaves
  • 2 chopped red peppers
4.2/5 (73 Votes)

By Laurapackham

1. Put vegetable oil into a wok, add the yellow curry paste, cook over a low heat until the aroma develops

  • 3 tbsp vegetable oil
  • 3 tbsp yellow curry paste
  • 1 1/2 cups coconut milk
  • 300g of minced chicken
  • 100g diced potatoes
  • 100g sliced carrots
  • 100g onion*
  • 1 tbsp fish sauce
  • 1 chopped red pepper
3.4/5 (136 Votes)

More Curry recipes

Any burning questions? Ask our chefs below!

Curried Vegetables with Golden Rice Turkey Korma