Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

Vegetable soup recipes - 38 recipes

Google Ads

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Vegetable soup recipes

By

It has lots of flavor and is fairly quick to make

  • 4 tablespoons unsalted butter
  • 2 cups chopped onions
  • 1 pound fresh mushrooms
  • sliced
  • 2 teaspoons dried dill weed
  • 1 tablespoon paprika
  • 1 tablespoon soy sauce
  • 2 cups chicken broth
  • 1 cup milk
  • 3 tablespoons all-purpose flour
  • 1 teaspoon salt
  • ground black pepper to taste
  • 2 teaspoons lemon juice
  • 1/4 cup chopped fresh parsley
  • 1/2 cup sour cream
3.4/5 (136 Votes)

By

Peel the peppers and cut into squares

  • 3-4 peppers
  • 20 ml soya cream or creme fraiche
  • salt
  • pepper
  • oil
4/5 (115 Votes)

By

This lentil soup is of a Hungarian based recipe and it is traditional to eat lentils during New Years day to symbol

  • 2 tablespoons olive oil
  • 2 large onions
  • cubed
  • 1 teaspoon minced garlic
  • 3 carrots
  • diced
  • 2 stalks celery
  • diced
  • 3 1/2 cups crushed tomatoes
  • 1 1/2 cups lentils - soaked
  • rinsed and drained
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 3/4 cup white wine
  • 2 bay leaves
  • 7 cups chicken stock
  • 1 sprig fresh parsley
  • chopped
  • 1/2 teaspoon paprika
  • 1/2 cup grated Parmesan cheese
3.3/5 (125 Votes)

By

Quick, easy and healthy too - lovely served with fresh baked bread

  • 1 Tin Chopped Tomatoes
  • 500g mixed veg fresh or frozen of your choice
  • 1 litre of vegetable stock
  • Salt and freshly ground black pepper
3.4/5 (121 Votes)

By

A healthy soup with broccoli and wild cabbage

  • 2 tablespoons unsalted butter
  • 1 medium yellow onion
  • 1 bay leaf
  • 1 carrot
  • 4 cloves garlic
  • 120ml dry white wine
  • 2 – 3 medium heads of broccoli
  • 750gr roughly chopped wild cabbage and/or spinach
  • 4 tablespoons chopped fresh chives
  • 1 1/2 littre organic vegetable stock
  • 250ml milk (you can replace with double cream
  • I just wanted to be lighter)
  • 1 tablespoon lemon juice (1/2 lemon)
  • salt and freshly ground black pepper
  • crème fraîche or sour creme (to garnish)
4.2/5 (50 Votes)

By

Lentils are the most easiest to cook and highly nutritious

  • 200gm fresh bilati bandhakopi (Brusselsprout)
  • 100gm Musur Dal (Red Lentil seeds)
  • 100gm Moog Dal (Yellow moong seeds)
  • 2 Green Chillies
  • 2-3 tablespoons of Oil : Mustard oil(preferred)/Sunflower oil
  • Spices:
  • Panch phoron/Panchpuran: 1/3 tea-spoon
  • Turmeric powder (Halud/Haldi): 1/2 tea-spoon
  • Sugar: 1/4 tea-spoon
  • 700ml Water
  • Salt to Taste
3.3/5 (118 Votes)

By

A lovely deep red, thick soup with a slightly smoky flavour

  • 500g/4 medium raw beetroot
  • grated
  • 1 tsp caraway
  • 2 large desert apples
  • cored and quartered
  • leave peel on
  • 750mls ham stock (the ham gives it smokiness)
  • 1 tsp cider vinegar
  • Creme fraiche and chopped dill to serve
4/5 (56 Votes)

By

there are plenty of recipes

  • - 500 g peeled pumpkin
  • - several thin slices of fresh ginger
  • - 1 stock cube
  • - 1 tbsp butter
  • - 1 tsp oil
  • - salt/ pepper (optional)
  • (for decoration: cream/ youghurt / pumpkin seeds)
3.1/5 (119 Votes)

By

Brown mince and onion in the butter

  • 1 1/2lb minced beef
  • 1 large onion
  • chopped
  • 2oz butter
  • 6oz egg noodles (angel hair)
  • cooked
  • 11 1/2oz fresh
  • frozen or canned sweetcorn
  • 1 x 10 1/2oz can condensed vegetable soup
  • 1 x 10 1/2oz can condensed tomato soup
  • salt and pepper
3.4/5 (129 Votes)

By

This will warm you right up on cold days!

  • 1 tablespoon of olive oil
  • 1 chopped and peeled onion
  • 4 carrots peeled and chopped up
  • peeled and chopped potatoes
  • peeled and chopped swede
  • 400g of chopped tomatoes (canned)
  • 1 vegetable stock cube
3.3/5 (135 Votes)

More Vegetable soup recipes

Any burning questions? Ask our chefs below!

Veg soup Hungarian Mushroom Soup