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Recipes with lentils - 34 recipes

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Top rated Lentils recipes

By

Moong is a protein powerhouse, low in calories and high on fibre

  • 1 cup Split green gram dal or Yellow moong dal
  • ¼ cup parboiled rice
  • 1 cup Jaggery powder – I always use powder, see notes on how to break the Jaggery into pieces
  • ¼ cup Cashew nuts
  • ¼ tsp Cardamom pods
  • 1 cup Grated coconut
  • 1 cup sugar
  • 1 cup whole Milk
  • 2 tbsp Ghee
  • 3-4 saffron strands
  • 1 tsp rose essence – optional
4.6/5 (9 Votes)

By

Greek Dish

  • 500gr lentils
  • 1 medium onion sliced
  • 2 cloves garlic
  • 6 spoons olive oil
  • 2 bay leaves
  • Salt
  • Vinegar
  • Tomato puree (optional)
4.5/5 (2 Votes)

By

To make the lentil soup: - Put the lentils in a large saucepan with the chicken stock, carrots, onion pricked w...

  • - 500 g lentillons
  • - 1,5 l chicken stock
  • - 2 carrots
  • - 1 onion
  • - 2 cloves
  • - 1 bouquet garni
  • - 2 cloves of garlic
  • - 80 g of smoked bacon
  • - 0.4 l of single cream
  • - 9 medium prawns
  • - 3 tablespoons of olive oil
  • - Salt
  • - Freshly ground pepper
4.5/5 (24 Votes)

By

A dish that showcases a lesser used, cheaper cut of meat and is accompanied with apple, a classic accompaniment to ...

  • 1 tbsp coriander seeds
  • 2 star anise
  • 1 tbsp Fennel seeds
  • 1 tbsp salt
  • * ½ a whole pork belly
  • * handful thyme
  • * handful rosemary
  • *Rapeseed oil or goose fat to cover
  • FOR THE ONION & APPLE SAUCE
  • 25g butter
  • 4 onions , finely chopped
  • 2 Granny Smith apples , cored and sliced
  • 250ml chicken stock
  • 142ml tub double cream
  • FOR THE CARROTS
  • 12 Chantenay carrots, peeled
  • 1 pack ready to eat puy lentils
4.1/5 (128 Votes)

By

This meat-free alternative to shepherd's pie is as tasty and satisfying as a the lamb-filled original

  • 750g potatoes,
  • 1 small turnip,
  • 500g lentils,
  • 6 medium sized carrots,
  • 150g salted butter,
  • bunch of fresh parsley,
  • 3 large onions,
  • half a bunch of celery,
  • Vegetable stock cube plus any dried mixed herbs of your choice (herbes de provence are good)
4.5/5 (9 Votes)

By

A delicious, spicy blend, packed full of iron and low fat to boot

  • 2 tsp cumin seeds
  • pinch chilli flakes
  • 2 tbsp olive oil
  • 600g carrots, washed and coarsely grated (no need to peel)
  • 140g split red lentils
  • 1litre hot vegetable stock (from a cube is fine)
  • 125ml milk (warm milk first slightly to avoid it curdling when added to stock)
  • Plain yogurt and naan bread, to serve
3.8/5 (70 Votes)

By

Rich ragout made with lentils instead of meat, traditional recipe from my grandmother

  • Brown lentils
  • 500g tomato sauce
  • 1 onion
  • 1 clove garlic
  • 1 carrot
  • 1 stick of celery
  • olive oil
  • salt
  • fresh sage
  • fresh rosemary
  • cinnamon
  • black pepper
  • 1 glass red wine
  • nutmeg
  • some dried porcini mushrooms
3.9/5 (21 Votes)

By

Heat oven to 200°c / 400°f / gas mark 6

  • 2 tbsp oil
  • 1 onion
  • 2 garlic cloves
  • 8oz/250g mushrooms
  • 2 tbsp tomato puree
  • 1 tbsp red pesto
  • tin of chopped tomatoes
  • 432g tin of green lentils
  • 4oz/125g no-precooking-required lasagne sheets
  • 2oz/50g cheese
  • cheese sauce
4.1/5 (58 Votes)

By

remove lentils from water and put in fresh water

  • 1 cup of lentils soaked in water for an hour
  • 1 onion finely chopped and diced
  • 2 tbsp of olive oil
  • 1 tbsp of ginger
  • 1 tbsp of garlic
  • 1 tbsp or red chilli powder
  • 1 tbsp of turmeric powder
  • 1 tsp of salt
  • 1 tbsp of black pepper
  • 2 green chillies, blended or cut very finely
4/5 (10 Votes)

By

A delicious and delicately spiced soup

  • Low Fat cooking spray
  • 1 onion chopped finely
  • 1.2 litres (2 pints) Hot Vegetable stock (you can use 2 Knorr vegetable cubes)
  • 1 green chilli deseeded and chopped finely
  • S teaspoons finely grated ginger
  • 1 tablespoon medium curry powder
  • 400g (14oz) sweet potatoes peeled and diced
  • 100g (3 ½oz) red lentils
  • Juice of ½ lime or lemon
  • To Serve:
  • 4 Tablespoons 0% fat Greek yogurt
  • 4 tablespoons chopped fresh coriander
  • (214 calories, 6 WW points per serving)
3.4/5 (128 Votes)

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