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Lentil soup (Fakes)

By

Greek Dish

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 500gr lentils
  • 1 medium onion sliced
  • 2 cloves garlic
  • 6 spoons olive oil
  • 2 bay leaves
  • Salt
  • Vinegar
  • Tomato puree (optional)

Details

servings 4
Level of difficulty Easy
Cost Budget Friendly

Preparation

Step 1

Wash and drain the lentils.

Step 2

In a pot add 6 mugs of water, the lentils, onions, garlic, bay leaves and tomato puree (optional).

Step 3

Boil on low heat for 30 mins

Step 4

Add the olive oil and salt and boil for 15 more mins or until the soup thickens

Step 5

Serve in a dish and add vinegar

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