Healthy recipes - 77 recipes
Find healthy recipes for all the family, full of nutritious goodness. A healthy diet is all about getting the right balance of carbs, fats, fiber and protein, eating a little of everything everyday. Find our healthy recipes below and check out our light recipes, with light mains and desserts, low in sugar and fat.
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Top rated Healthy recipes
Thai style turkey burgers with sweet potato chips and guacamole
By michabedford, chezgaycountrykitchen
Low fat, healthy and tasty
- 400g turkey mince
- 4 spring onions, finely chopped
- 1 tsp grated root ginger
- 1 red chilli, seeded and finely chopped
- 1 egg ypolk
- small bunch of coriander, chopped
- 3 tbsp olive oil
- 1 sweet potato
- tub of Guacamole (or homemade where possible)
- scoop of tzatziki (or homemade where possible)
Healthy homemade thai prawn curry
By michabedford, chezgaycountrykitchen
just as good as a takeaway, maybe even better, cause it's healthy ;-)
- curry paste:
- 1/2 tsp ground cumin
- 1+1/2 tsp ground coriander
- 3 green chillies
- 3 tsp minced root ginger
- 4 tsp minced garlic
- 3 lemongrass stalks finely chopped
- bunch of fresh coriander chopped
- zest of 1 lime
- juice of 2 limes
- 2 tbsp olive oil
- Additional ingredients:
- 4 tbsp olive oil
- 10 baby sweetcorn
- 1 green pepper sliced
- 1 courgette cut into batons
- 1 can of coconut milk
- 3 tbsp dark soy sauce
- 300g fresh tiger prawns
Pickled Purple Cabbage
By Laurapackham
Shred up the purple cabbage
- 1/2 head of purple cabbage
- 1 cup red wine vinegar
- 1 tsp ground cloves
- 1/2 cup apple juice
Schezwan Idli
By agrawal.shweta.n, Merry Tummy
I love basic idli fry and I love it so much that I whenever I make idli I make some extra so as to enjoy them later
- 5-8 idlis
- 3 green chillies slit
- 1 tomato chopped
- 2 onions chopped
- 5-8 curry leaves
- 1 tablespoon sesame seeds
- 1 tablespoon mustard seeds
- Salt to taste
- 1 tablespoon coriander powder
- 1 teaspoon lime juice
- 4 tablespoon schezwan sauce
- ½ teaspoon sugar
- 1 tablespoon soy sauce
- 2 tablespoon oil
Curried Sweet Potato & Lentil Soup
By meadows
A delicious and delicately spiced soup
- Low Fat cooking spray
- 1 onion chopped finely
- 1.2 litres (2 pints) Hot Vegetable stock (you can use 2 Knorr vegetable cubes)
- 1 green chilli deseeded and chopped finely
- S teaspoons finely grated ginger
- 1 tablespoon medium curry powder
- 400g (14oz) sweet potatoes peeled and diced
- 100g (3 ½oz) red lentils
- Juice of ½ lime or lemon
- To Serve:
- 4 Tablespoons 0% fat Greek yogurt
- 4 tablespoons chopped fresh coriander
- (214 calories, 6 WW points per serving)
Light Spinach Flan without pastry
By heckmann
Preheat the oven to 170 ° C
- 800g frozen spinach
- 300g ricotta
- 75g grated parmesan
- 3 eggs
- salt and pepper
- nutmeg
Healthy Seaweed Salad
By MrsLuptonJones, Me & Mr Jones
A quick and easy recipe for a seaweed salad that is a great side dish
- A small handful of your favourite dried seaweed
- 1 medium spring onion or clove of garlic
- 1 1/2 teaspoons sesame oil
- 1 1/2 teaspoons black sesame seeds
Date and Banana Smoothie
By UniqueTaste123
Vegetarian, Vegan, Gluten free, Dairy free
- 30g gluten free oats
- 1 banana, chopped
- 2 tbsp manuka honey
- 4 medjool dates
- 100ml apple juice
- 300ml dairy free yoghurt (can use VBites)
Sweet Eve Strawberry, Mango, Pistachio and Marsala fruit salad
By Sweet Eve Strawberry, Sweet Eve Strawberry
The colours of this fruit salad are really bright and vibrant and will make you feel as if you are on an exotic hol...
- 200g Sweet Eve strawberries
- 150g shelled pistachio nuts
- 2 ripe mangoes
- 2 ripe peaches
- Caster sugar for sprinkling
- A small glass of Marsala, or sherry, or 4 tbsps rosewater.
Chicken&vegtable stew
By Jodie
Yummyyy healthy
- Chicken potato leek spaghetti swede onions carrots parsnips herb stock pot chicken stock pot
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More Healthy recipes
-
Green vegetable soup
- 2 tablespoons unsalted butter
- 1 medium yellow onion
- 1 bay leaf
- 1 carrot
- 4 cloves garlic
- 120ml dry white wine
- 2 – 3 medium heads of broccoli
- 750gr roughly chopped wild cabbage and/or spinach
- 4 tablespoons chopped fresh chives
- 1 1/2 littre organic vegetable stock
- 250ml milk (you can replace with double cream, I just wanted to be lighter)
- 1 tablespoon lemon juice (1/2 lemon)
- salt and freshly ground black pepper
- crème fraîche or sour creme (to garnish)
-
Vegetable Soup
- 1 Tin Chopped Tomatoes
- 500g mixed veg fresh or frozen of your choice
- 1 litre of vegetable stock
- Salt and freshly ground black pepper
-
Chilli prawns
- 25g butter
- 2 tbsp olive oil
- 3 garlic cloves, finely chopped
- 1 red chilli, seeds left in and finely chopped
- ½ tsp sweet paprika
- 12-20 large raw king prawns with shells
- juice 1 lemon, plus a few slices for a finger bowl
- ½ x small bunch parsley, roughly chopped
- small loaf crusty bread, warmed to serve
-
Healthy Carrot Soup
- Chicken stock, 2 carrots, celery stick, 2 potatoes, orange juice, onion, salt&pepper (optional)
-
Low calorie chocolate brownies
- • 127g of flour
- • 75g Flora low fat margarine
- • 56g dark chocolate chopped (Sainsbury’s dark chocolate no added sugar)
- • 4 sachets of Cadbury highlights
- • 56ml milk
- • 2 large egg yolks
- • 1 large egg
- • 1/4 teaspoon salt
- • 200g Candarel sweetener
- • 1tsp vanilla essence
- • Fry light
-
Red lentil soup
- 3 cups broth
- 1 cup red lentils
- 1/2 cup oats
- 1/2 carrot
- 1/2 onion
- 1 clove garlic
- turmeric
- chilly flakes
- salt
- black pepper
- dried basil
-
Pistachio Sport Bars
- 7 oz of pistachios
- 3.5 oz of banana chips
- 1.4 oz of cornflakes
- 1.8 oz of dried pears
- 1.8 oz of dried apricots
- 3.5 oz of honey
- 2.8 oz of brown sugar
- 1.4 oz of crisp oat flakes
-
Banana and oat cookie
- 1 large banana (mashed)
- 1 cup of oats
-
Green Monster Smoothie
- 1. Liquid (100-150ml) - you can use water, your favourite fruit juice, or milk. If you have a lactose intolerance or are just feeling particularly healthy, then almond milk, rice milk and soya milk are all great alternatives.
- 2. Fruit (good handful) - Whenever I have fruit that's so ripe it's starting to discolour, I get it in the freezer before it has a chance to go bad. Got any bananas that are starting to brown? Peel 'em, chop 'em, bag 'em, freeze 'em. Then when you fancy a smoothie, the fruit is there, frozen and ready to go. Use any fruit you like, and play around with different combinations and colours.
- 3. Healthy fats (a good, heaped teaspoon) - You need good fats in your diet and a smoothie is an awesome way of getting them. You can use peanut butter, almond butter, your favourite mixed nuts and seeds, coconut oil or even olive oil!
- 4. Something sweet (teaspoon) - Honey or a couple of pitted dates works perfectly. Add spices too! For example, a pinch of cinnamon works a treat with a banana smoothie.
- 5. Greens (a handful) - This is the clever bit. You can put a handful of leaves such as spinach (my preference) or kale, which are both incredibly good for you, and the sweetness and flavour from the fruit mean that you don't even taste the greens!
- 6. Ice (a few cubes) - Put these on top of the greens and they will weigh down the ingredients pushing them towards the bottom of the blender.
-
Lentil soup (Fakes)
- 500gr lentils
- 1 medium onion sliced
- 2 cloves garlic
- 6 spoons olive oil
- 2 bay leaves
- Salt
- Vinegar
- Tomato puree (optional)
-
Broiled Grapefruit With Honey And...
- grapefruit
- honey
- ground cinnamon
- banana slices (strawberries would be nice too)
-
Sweet Potato and Pea Falafel
- 4 sweet potatoes, cubed
- 3 tbsp olive oil
- 300 g peas
- 1.5 tsp ground coriander
- 1.5 tsp ground cumin
- 3 tbsp parley, chopped
- 3 tbsp coriander, chopped
- 2 little gem lettuces
- 1 carrot, shredded
- 4 tortilla wraps
- 150 g yogurt
- 2 tbsp coriander, chopped
- 0.5 garlic clove, crushed
- 0.5 lemon
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