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Spinach recipes - 47 recipes

Looking for original recipes with spinach? Spinach leaves are often eaten cooked, but you can also make delicious salads with baby spinach. We have a full selection of warm and cold spinach recipes with classic or fancy starter ideas, side salads and filling main course ideas.

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Top rated Spinach recipes

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A lasagne full of gorgeous summery flavours and topped with pretty asparagus tips

  • Oil
  • 3 cloves crushed garlic
  • Half a 30g tin anvhovies, chopped
  • Load of asparagus, tips left intact and rest chopped
  • 4 spring onions, chopped
  • Few handfuls peas
  • Few handfuls spinach
  • 300ml single cream
  • Bunch of fresh mint, chopped
  • Grated zest of 1/2 a lemon
  • 2 blocks of feta
  • Bit of veg stock if necessary (I used Veg oxo cubes in boiled water)
  • Lasagne sheets
3.3/5 (160 Votes)

By

Heat the oven to 200C. Slice the aubergines thinly lengthways and lightly spray with 1-calorie oil on both sides

  • 1 calorie oil spray
  • 1 tbsp olive oil
  • 2 aubergines, cut into thin slices lengthways
  • 1 clove of garlic, chopped
  • 300g spinach
  • 125g half-fat mozzarella
  • 150g tub ricotta
  • handful of parmesan
  • 400g cherry tomatoes
  • 2-3 salad onions, chopped
  • generous pinch of sage
  • generous pinch of ground nutmeg
  • pinch of sugar
  • salt and pepper, to taste
  • crusty bread and salad, to serve
4.4/5 (56 Votes)

By

Preheat the oven to 170 ° C

  • 800g frozen spinach
  • 300g ricotta
  • 75g grated parmesan
  • 3 eggs
  • salt and pepper
  • nutmeg
4.6/5 (56 Votes)

By

Preheat the grill to medium

  • 8 lemon sole fillets, skinned
  • 2 tbsp olive oil
  • 300g bag spinach leaves
  • 50g Parmesan, grated
  • pinch ground nutmeg
  • 3 tbsp crème fraîche
  • 400g cherry tomatoes on the vine, roasted
3.3/5 (131 Votes)

By

Blend the spinach in a food processor with nutmeg and salt until it resembles a smooth puree

  • 250g chapatti brown flour
  • 200g cooked spinach
  • 200ml water or soy milk
  • 1/4 tsp nutmeg
  • 1/2 tsp salt
3.4/5 (157 Votes)

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A delicious and starter soup or for a larger serving try having a bigger bowls with a crusty buttered baguette

  • A bunch of Asparagus (say 10 stalks)
  • A few fistfuls of fresh spinach
  • 1 onion
  • 2 garlic cloves
  • 1/2 pint of chicken stock
  • 280ml double cream
  • lots of pepper
  • a couple of pinches of salt
3.4/5 (140 Votes)

By

Peel the potatoes and cook with water for about 20 min

3.8/5 (89 Votes)

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Heat a large non-stick pan and dry-fry the mince with 2 teaspoons of the herbs or oregano and sun-dried tomatoes fo...

  • 375 g minced lamb
  • 3 tsp dried mixed herbs
  • 25 g sun-dried tomatoes, drained and finely and chopped
  • 4 mini naan breads
  • 50 g spinach leaves
  • 50 g mozzarella, grated
  • olive oil, to drizzle
  • balsamic vinegar, to serve
  • crunchy salad, to serve
4.7/5 (32 Votes)

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Preheat oven. Peal the aubergine, cut into thin slices lengthways

  • - 1 aubergine
  • - bag of spinach
  • - ricotta cheese
  • - nutmeg
  • - tomato sauce/can
  • - breadcrumbs
  • - cheese (parmesan or mozarella) 250g
3.3/5 (135 Votes)

By

This recipe uses my basic pasta dough which is one of my other recipes and adds aprox 50 mins including waiting tim...

  • 200g Freshly Made Pasta Dough
  • Riccota cheese 1 tub
  • A Large bag of Spinach leaves
  • Nutmeg
  • Fresh Basil
  • Salted butter
  • Olive Oil
  • Garlic
  • Salt
  • Pepper
3.3/5 (135 Votes)

More Spinach recipes

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Spinach and beans Summer feta and green veg lasagne