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Summer recipes - 147 recipes


Sea, sun and summer recipes! Summer is the time to eat all the colours of rainbow in the one dish - vibrant salads, alfresco dinners, aubergine tapas, red-ripe tomato and mozzarella starters, a Sunday strawberry tart. Make the most of fresh and healthy summer produce!


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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Summer recipes

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Fresh and summery! This smoothie recipe, with its twist of fresh lime and the added lime sorbet, gives it a power

  • 4 scoops Lime sorbet
  • 1/2 fresh Lime
  • Fresh mint
  • 2 tbsp brown sugar
  • Soda water (or for extra energy, add a dash of Redbull or similar energy drink!)
4.6/5 (803 Votes)

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Stone the cherries and place them in the bottom of a dish covered with a sheet of greaseproof paper

  • 180g flour
  • 4 eggs
  • 150g Sugar
  • 1 sachet of vanilla sugar
  • ½ l milk
  • 1 dash of cream
  • 25g butter
  • 1 kg of cherries
  • A few leaves of fresh mint
4.8/5 (40 Votes)

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Cut the chicken breasts into 16 cubes of the same size and place them in a container

  • 3 chicken breasts (500 gr)
  • 125 g plain yoghurt
  • 1/2 onion, chopped
  • 3 cloves of garlic, minced
  • 2 tsp curry
  • juice of 1/2 lemon
  • salt and pepper
4.7/5 (42 Votes)

By

Why cook apples when they come in liquid form?! With all the organic apple juice and fresh fruit on the market you

  • 2-3 bottles of an organic apple juice of your choice
  • 1 punnet of raspberries
  • 1-2 apples (sweet or tangy depending on your taste)
4.6/5 (64 Votes)

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The strawberry sauce with mint: Heat the water in a saucepan with the sugar over high heat, until boiled to a syr...

  • The eton mess:
  • 180g fromage blancs
  • 2 sheets of gelatine
  • 50 g of caster sugar
  • 1 vanilla bean, split and scraped
  • 250 g strawberries
  • 200 ml of whipping cream
  • The strawberry sauce with mint:
  • 150 g strawberries
  • 40 ml of water
  • 15 g of caster sugar
  • 8 mint leaves
  • Dressage:
  • 2 large meringues
  • 1 bunch of mint
  • 150 g strawberries
  • crystallized mint leaves
  • silver leaf
4.5/5 (22 Votes)

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A simple to make, yet delicious tomato and mustard tart

  • 1 ready made pastry
  • 3 large beef tomatoes (or regular tomatoes work too)
  • 2 tbs dijon mustard
  • Ham (optional)
  • Hard cheese (i used French comté, but a mature cheddar is fine)
  • Grated cheese
  • Garlic powder
  • Origano
  • Salt & pepper
4.2/5 (24 Votes)

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Start by pre-baking your puff pastry in a flan tin at 180 °C for 10-15 mins

  • 2 courgettes
  • 200g fresh goat cheese
  • 1 onion
  • 1 clove of garlic
  • 2 tbsp crème fraîche
  • 1 tbsp milk
  • 1 tsp mustard
  • 1 tsp turmeric (or curry)
  • Herbs de provence
  • puff pastry
4.4/5 (25 Votes)

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A tasty tart with the rich, sweet crunch of caramelised onions, creamy saltiness of feta and bite of the olives

  • Olive oil
  • 3 red onions, roughly chopped
  • 2 tbsp soft light brown sugar/light muscovado sugar
  • 2 tbsp balsamic vinegar
  • 375g ready-rolled puff pastry
  • 100g feta or goats cheese, crumbled
  • 175g pitted black olives, chopped in half
4.1/5 (71 Votes)

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Mix the gooseberries with 80g of sugar and leave for at least 2 and a half hours

  • 1 cup of gooseberries
  • 1 shortcrust pastry
  • 80g + 80g sugar (160g total)
  • 4 tbsp crème fraîche
  • vanilla flavouring
  • 50 ml of milk
  • 60g of flour
  • 3 eggs
4.4/5 (18 Votes)

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Mix lemon juice and condensed milk

  • 150 g marshmallows, melted in the microwave
  • 5 ml vanilla essence
  • 250 ml cream
  • 1 can condensed milk
  • 100 g crushed pineapple
  • 125 ml lemon juice
  • 1 prepared crushed biscuit crumb crust
4.1/5 (69 Votes)

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