Ingredients
- Spinach 1 packet approx 150 grams, cottage cheese(paneer) cut into tiny cubes, Coriander a bunch, 2-3 green chillies, 2 tea spoon ginger & garlic paste, 1/2 tea spoon turmeric,1 tablespoon cumin powder, 1 tablespoon coriander powder, 1/2 onion, 1/2 tomato, 1 tea spoon lime juice, 1 table spoon garam masala, 2 tablespoon oil, 1 cube butter & salt to taste.
Details
servings 4
Level of difficulty Easy
Preparation time 5mins
Cooking time 10mins
Cost Budget Friendly
Preparation
Step 1
Wash the spinach drain & blitz it in a mixer grinder along with the green chillies and coriander to smooth paste. Add water if required.
Step 2
In a deep cooking pan add oil once warm add thinly sliced onion, once the onion turns brown add turmeric & thinly chopped tomato, add the ginger garlic paste, cumin & coriander powder and stir well. Mash it with the back of the spoon.
Step 3
Once the oil leaves the sides add the spinach paste to it stir well & cook for 5 mins. Add the paneer to it and stir well.
Step 4
Add the garam masala & lemon juice and salt cook for 2 more minutes. Sprinkle chopped coriander and add the butter to it. Enjoy
Taste's better with Plain Rice
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