Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

Cauliflower Cheese

By

Bit of a kick

Google Ads
Rate this recipe 4.6/5 (41 Votes)

Ingredients

  • Cauliflower
  • Cheddar cheese
  • Plain flour
  • Butter
  • Milk
  • Cayenne pepper
  • Black pepper
  • Mustard powder
  • Salt

Details

servings 4
Level of difficulty Easy
Preparation time 5mins
Cooking time 20mins
Cost Budget Friendly

Preparation

Step 1

Steam or boil the cauliflower.
In a separate saucepan melt 50g butter. Spoon in the plain flour a tablespoon at a time until it starts forming a paste. Start stirring in the milk. Do not let it boil or dry out. Keep adding milk until you have a thick sauce consistency. Add grated cheese to your taste. Grind in black pepper. 1/4 tsp of English Mustard Powder and 1/4 tsp of Cayenne Pepper. Pinch of Salt. Keep stirring.

Step 2

Pour onto the cauliflower adding some grated cheese and grill for a few minutes until golden.

‚Äč

Like these recipes? Then you'll love

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Leave a comment about this recipe

Cauliflower Cheese Macaroni and Cauliflower Cheese