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Brigadeiros (Brazilian Chocolates)

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A quick and easy treat from Brazil

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Rate this recipe 4.2/5 (31 Votes)

Ingredients

  • A tin of condensed milk
  • 50g unsalted butter
  • 200g cocoa powder
  • Hundreds and thousands for the coating

Details

servings 60
Level of difficulty Easy
Preparation time 15mins
 Cost Budget Friendly

Preparation

Step 1

Mix the butter, condensed milk and the cocoa powder in a saucepan on a low heat

Step 2

Stir the ingredients together until they come together in a smooth single mixture

Step 3

Take off the heat and leave to cool, but not set

Step 4

Once the mixture has cooled sufficiently, take a small amount in your hands and roll it into a ball. Roll the balls in the hundreds and thousands and leave to set.

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Serve chilled for a firmer consistency

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