Kids party recipes - 8 recipes
Chef Tips and Tricks
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Kids party recipes
Lovely Aussie Lamingtons for Kids

By Laurapackham
Cake Preheat the oven to 180C
- 2 cups flour
- 2 tsp baking powder
- 1/4 tsp sea salt
- 2 eggs
- 1/2 cup softened butter
- 3/4 cup white sugar
- 1 tsp vanilla extract
- 1/2 cup milk
- 2 cups icing sugar
- 1/3 cup cocoa powder
- 3 tbsp butter
- 1/2 cup milk
Brigadeiros (Brazilian Chocolates)

By BangersAuVin, Bangers Au Vin
A quick and easy treat from Brazil
- A tin of condensed milk
- 50g unsalted butter
- 200g cocoa powder
- Hundreds and thousands for the coating
Kids Kit-Kat Kinder Bueno Cake

By Laurapackham
So simple, so delicious!
- Nutella
- Wafers
- 3 Kinder Bueno chocolate bars
Strawberry mousse

By bamouakka
Cut 500 g of strawberries and leave 200g for decoration
- Three eggs whites
- 50 cl of single cream
- 700g strawberries
Kids Pigs in Mud Kit-Kat Cake

By Laurapackham
Before you start the recipe, preheat the oven to 180°C
- For the sponge:
- * Cocoa powder
- * Yeast
- * Milk
- * Eggs
- * Flour
- * Sugar
- * Oil
- For decoration
- * 5 Kit-Kats
- * Liquid cream
- * Chocolate Coulant
Chewing gum

By Aurel
Mix the gluten and fruit juice into a paste the same consistency as modeling clay
- 500 g of seitan wheat gluten (you should find it in health food shops)
- 400 ml of fresh fruit juice, filtered and sweetened according to your taste
Marmite Wheels

By Laurapackham
Possibly one of the simplest baked snacks to make and serve as an after-school treat – try Ren’s cheese
- 320g sheet of ready-rolled puff pastry
- 100g Marmite
- 100g grated cheddar cheese grated
- 1 whisked egg
Kids Kit-Kat Smarties Cake

By Laurapackham
Rich sponge cake with custard filling, dipped in chocolate, covered in smarties and surrounded by kit-kat
- FOR THE SPONGE:
- -1 yoghurt (natural or flavoured)
- -1 tbsp of olive oil
- -2 tsbp of sugar
- -3 tbsp of flour confectionery
- -1 sachet of yeast
- - Eggs 3 L
- DECORATION:
- -200gr of chocolate
- -200ml of cream
- -kit-kat 12 bars
- -1 package of smarties
- FOR THE FILLING:
- -4 egg yolks
- -125 g of sugar
- -40 g of cornstarch
- -1 vanilla pod
- -1/2 L milk
- - Lemon or orange rind.
Any burning questions? Ask our chefs below!