Cauliflower-cheese casserole

By Ziana

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Rate this recipe 3.5/5 (105 Votes)

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Vegetarian Sausage Cassarole

Slow Cooker Quorn Sausage Casserole

Ingredients

- butter
- cauliflower
- 6 eggs
- grated cheese
- 2/3 spoon of sugar
- soured cream, 2dl
- all type of seasoning (delicates, vegeta)

Details

Level of difficulty Average
Preparation time 10mins
Cost Average budget

Preparation

Step 1

Cook the cut up cauliflower in water (+ salt, little black pepper, vegeta).

Step 2

Mix the cauliflower with 6 eggs, grated cheese, flour, soured cream.

Step 3

Preheat the oven.
Put butter inside around a casserole dish. Pour the mixture into the dish. Cover it with tin foil and put it into the oven.

Step 4

Once it's almost ready, take off the tin foil and add some grated cheese on the top.

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Chef Tips and Tricks

How to trim and tie a roast

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