Cauliflower cheese recipes - 6 recipes
Find yummy cauliflower cheese recipes that your kids are sure to love. Baked cauliflower cheese can be made with a cheese sauce using cheddar or a French bechamel sauce. This traditional British dish can be served as a main or as a side to accompany meat or fish.
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Top rated Cauliflower cheese recipes
Cauliflower Cheese
By Mrstilly
Cauliflower cheese using spelt flour
- 1 fresh cauliflower
- 3 oz organic cheese
- 300ml organic full fat milk
- 1 oz organic butter
- 1 heaped tablespoon of wholemeal spelt flour
Cauliflower Cheese
By Flippingfab
Bit of a kick
- Cauliflower
- Cheddar cheese
- Plain flour
- Butter
- Milk
- Cayenne pepper
- Black pepper
- Mustard powder
- Salt
Macaroni and Cauliflower Cheese
By Al.E
Add the macaroni and cauliflower to a large pan of boiling salted water
- Half a cauliflower, cut into small florets, and slice the stem
- 200g Cheddar cheese, grated
- 100g Parmesan cheese, grated
- bunch of flat leaf parsley, finely chopped
- salt
- 400g dried macaroni
- 200g creme fraiche
Cauliflower-cheese casserole
By Ziana
Cook the cut up cauliflower in water (+ salt, little black pepper, vegeta)
- - butter
- - cauliflower
- - 6 eggs
- - grated cheese
- - 2/3 spoon of sugar
- - soured cream, 2dl
- - all type of seasoning (delicates, vegeta)
Winter Vegetable bake in cheese sauce
By K.huète du blog La Cahuète is back !!!
Preheat the oven to 180 ° C
- 30g flour
- 30g butter
- ¼ litre of semi-skimmed milk
- 2 tbsp thick double cream
- 100g of cheese, any cheese works, it's up to you: grated cheese, blue, goat cheese...
- Filling:
- Vegetables, depending on the season and what you like. Here, I have used frozen carrots, cauliflower and broccoli. For the quantity it depends on the number of guests and the size of your dish.
- Salt and pepper
Cauliflower cheese
By alexandra12_01
Bring a large saucepan of water to the boil, then add the cauliflower and cook for 5 mins
- 1 large cauliflower (leaves cut off), broken into pieces
- 500ml milk
- 4 tbsp flour
- 50g butter
- 100g strong cheddar, grated
- 2-3 tbsp breadcrumbs, if you have them
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