Cheese sauce recipes - 18 recipes
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Top rated Cheese sauce recipes
Cheesy Pasta
By im_not_a_ginge
Cook the pasta
- Pasta
- Flour
- Milk
- Cheese
- Butter
- Garlic
TASTY tasty lasagne
By EMMA FINERTY
Preheat the gas oven to 200°C
- Garlic
- Mushrooms
- Bacon
- 2 x 350g Cheese sauce tubes
- Cheese
- Lasagne sheets
Mushroom and Lentil Lasagne
By pedro.smith1@hotmail.com
Heat oven to 200°c / 400°f / gas mark 6
- 2 tbsp oil
- 1 onion
- 2 garlic cloves
- 8oz/250g mushrooms
- 2 tbsp tomato puree
- 1 tbsp red pesto
- tin of chopped tomatoes
- 432g tin of green lentils
- 4oz/125g no-precooking-required lasagne sheets
- 2oz/50g cheese
- cheese sauce
How to Cook the Macaroni Cheese Everytime
By Metmaddie
A perfect macaroni and cheese recipe to make sure this cheesy dish is brilliantly baked everytime
- 140g macaroni
- 30g butter
- 2 tbs flour
- 1 pint milk
- 185g grated extra mature cheddar cheese
- salt, pepper, mustard powder
Sausage Burger with Cheese Sauce and Mushy Peas
By WillieG
Burgers: Put sausage meat, egg and breadcrumbs into blender and blend until it forms a rough paste
- Burger:
- 3 sausages (skinless)
- 1 egg
- 25g breadcrumbs
- Salt and pepper
- 1 tablespoon olive oil
- Cheese Sauce:
- 150ml double cream
- 150g grated cheddar
- Salt and pepper
- Peas:
- 250g peas
- 50g cheddar
- 50ml double cream
- Salt and pepper
- Ciabatta (toasted)
Cheese Sauce
By pedro.smith1@hotmail.com
Put the grated cheese into a saucepan
- 1 mug grated cheese
- 1 tbsp flour
- 1 tsp butter
- 1 mug milk
- ⅛ tsp paprika
Cheat's Moussaka
By Nancy29
Easy supper dish for winter
- 400g lamb mince
- 4 medium size potatoes
- 1 large onion (finely chopped)
- 1 clove garlic (optional, finely chopped)
- 2 tomatoes (sliced)
- 1 Aubergine (optional, finely sliced)
- Cheese sauce
- Olive oil
Cheese sauce
By Jonespe
A rich and creamy sauce
- 2 tbsp cornflour
- 1 pint milk
- 100g grated cheddar
- 1 tsp grated parmesan
- Pinch of nutmeg
- ½ tsp cracked black pepper
Cauliflower Cheese
By Mrstilly
Cauliflower cheese using spelt flour
- 1 fresh cauliflower
- 3 oz organic cheese
- 300ml organic full fat milk
- 1 oz organic butter
- 1 heaped tablespoon of wholemeal spelt flour
Winter Vegetable bake in cheese sauce
By K.huète du blog La Cahuète is back !!!
Preheat the oven to 180 ° C
- 30g flour
- 30g butter
- ¼ litre of semi-skimmed milk
- 2 tbsp thick double cream
- 100g of cheese, any cheese works, it's up to you: grated cheese, blue, goat cheese...
- Filling:
- Vegetables, depending on the season and what you like. Here, I have used frozen carrots, cauliflower and broccoli. For the quantity it depends on the number of guests and the size of your dish.
- Salt and pepper
Similar cheese sauce recipe collections
More Cheese sauce recipes
-
The way to his heart
- four nests of fresh tagliatelle pasta, two nice preferred sized steaks, one tub of ricotta cheese small tub of button mushrooms, half white onion, two large baking potatoes and a tsp sugar white or brown some vegetable oil a little butter.
-
Ellen's Beef & Vegetable Lasagne
- 1lb of Beef Mince
- 2 Rashers
- 1 Onion finely chopped
- 1 clove garlic crushed
- 1 Red Pepper
- 1 Yellow Pepper
- 4oz Mushrooms
- 1 Medium carrot
- 2 Tins of Tomatoes
- 2 Tbl of tomator puree
- 1 vegetable stock cube
- 1/4 pt of water
- 2 teasp basil
- 1 tabs Olive Oil
- 7 Lasagne Sheets
- 1 oz of cheddar cheese
- Sauce:
- 1 oz butter
- 1 oz flour
- 1 pt of milk
- 1 oz cheddar cheese
-
Bacon and cheese pasta
- 200g Bacon - Cooking bacon is good when chopped into small chunks
- 100g Mushrooms - sliced
- 300g Pasta - I use Fusilli
- 1 Medium sized leek - sliced
- 2-3 Cloves of garlic - finely chopped
- 1 Large or 2 medium onions - sliced thinly
- 1-2 Chicken oxo cubes
- 1 Heaped tablespoon Plain Flour
- 600ml Milk
- 25g Butter
- 50g Mature Cheddar
- Few sprigs of Thyme
- White or black pepper to taste
-
Chicken Potato Layer
- leftover cooked chicken
- onion
- bacon
- garlic
- potatoes
- cheese sauce
-
Broccoli, cream cheese & pasta bake
- 80g dried pasta
- broccoli - however much you class as 1 serving
- Quarter of a chopped onion
- Half a tub of low fat cream cheese
- a sprinkling of cheddar
- Chopped chives or a pinch of mixed herbs
-
Steak & Roquefort Sauce
- 50 g Roquefort cheese (or more!)
- 100 ml crème fraîche
- 4 beef burgers
- salt and pepper
-
Cheese Sauce
- 500ml milk (1 pint)
- 30g plain flour
- 30g butter
- (flavourings)
- nutmeg
- 150g grated cheese
-
Vegetable Bake
- oil
- 1 onion chopped
- 1 carrot
- 1 courgette
- 4 mushrooms sliced
- 1 sweet potato
- ½ mug frozen peas
- ½ red or green pepper
- broccoli florets
- cheese sauce
- 2 tsp vegetarian Worcestershire sauce
- ½ mug grated cheese
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