Tomato sauce recipes - 25 recipes
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Top rated Tomato sauce recipes
Italian Meat Balls in Tomato Sauce
By Vick11, Foodie
This simple Italian meat ball recipe is made with ready made meatballs and a jar of tomato sauce
- 1 packet meat balls
- 2 tablespoon olive oil
- 1 jar Tomato and Basil sauce
- 1 small onion (diced)
- 1 clove garlic (chopped)
- ½ small red pepper (diced)
- ½ small green pepper (diced)
- 1 tomato (diced)
- 2 tablespoon olive oil
- Salt and pepper
- a few shavings of parmesan cheese
- 1 packet fresh spaghetti
Noisettes
By Ludo4ka
I also like to cook them with turkey mince
- 750 grams of minced meat (pork + beef)
- 1 tea cup of risotto rice
- 1.5 teaspoons of salt
- 1/2 teaspoon ground black pepper
- 2 eggs
- half of a large onion
- 2 cloves of garlic
- 1.5 tablespoons of tomato sauce
- 1 tablespoon flour
- 4 tablespoons vegetable oil
Ratatouille
By Amora
Wash all the vegetables. Dice the peppers, slice the courgettes and quarter the tomatoes
- 300g peppers
- 3 tbsp Ketchup
- 100g courgettes
- 100g cherry tomatoes
- 1 shallot
- 1 small onion
- 20 cl tomato coulis
- 1 clove of garlic
- 1 tbsp olive oil
Pasta Suprume
By yayafinnerty
Pasta with sausages and bacon and pasta sauce
- Pasta
- sausages
- bacon
- pasta sauce (off your own )
Beef - A Little Moroccan Magic
By Keith Bradbury, FROM ALFREDO'S WITH LOVE...
Hereis my version of a Morrocan dish using fabulously underrated shin beef – mine was from those lovely people at...
- 750 gm shin beef fat trimmed off and cut into serious cubes
- 2 small onions chopped
- Bunch of fresh coriander
- Half a butternut squash peeled and cubed
- 400 gm tin chickpeas
- 400 gm tin chopped tomatoes
- 1 tbsp of tomato sauce
- 600 ml of chicken or vegetable stock
- Olive oil
- Spice mix
- 1 tbsp garam masala
- 1 tbsp ground cinnamon
- 1 tbsp ground cumin – I crushed cumin seeds in a mortar
- 1 tbsp ground ginger
- 1 tbsp paprika
- Salt and black pepper
Pizzette
By smuz90
Cut the puff pastry in squares, with a fork make some incisions in the middle of each square
- 1 roll puff pastry
- 1 cup tomato sauce
- oregano
- salt
- baking soda
- extra virgin olive oil
- capers
- hummus
Ragu Sauce
By bluerider99
Place the mince, leeks, onion and carrots into a large saucepan on a high heat for 5 minutes
- 500g mince
- 2 large carrots
- 1 onion
- 2 leeks
- 1-2 tablespoons tomato puree
- 2 tins of tomatoes
- 250ml wine
- herbs
- 1 teaspoon black pepper
- 1 stock cube
Beef and rice with tomato and herb sauce
By kiran.parry
This is my own creative recipe that I enjoy preparing
- Rice
- Beef
- Herbs
- Tomato and herb sauce
- Basil
- Honey
- Spices
Meatballs in Tomato Sauce
By Ladybenj
Delicious meatballs in a rich tomato sauce
- 1 pack of minced beef, pork or turkey (your choice)
- 1 Onion
- 1 Egg
- Wholegrain mustard (or any other kind of mustard you may have in the cupboard - I prefer wholegrain)
- Salt & pepper
- 2 tbsp Italian herbs
- 2 tbsp breadcrumbs
- 1 stock cube
- 1 tsp Yeast extract
- Squirt of tomato ketchup
- Squirt of brown sauce
- Mushrooms
- Mozzarella Cheese
Fish in Pineapple and Tomato Sauce
By Charlotte Allen
A typical recipe from the North-East of Brazil
- 2 pounds of white fish fillet
- Olive oil
- 1/4 cup tomato paste
- 1 grated onion
- pepper
- 1 tomato cut into small cubes
- 1 pound of pineapple cut into small cubes
- 1 carrot cut into small cubes
Similar tomato sauce recipe collections
More Tomato sauce recipes
-
Segrue Coca Cola Beef by Debra
- 4 - 5lbs brisket beef
- 1 pack French opinion soup (Knox)
- 1 can of coke
- Squeeze of tomato ketchup
- 2 - 3 tablespoons of mango chutney
-
Lentil ragout Bolognese
- Brown lentils
- 500g tomato sauce
- 1 onion
- 1 clove garlic
- 1 carrot
- 1 stick of celery
- olive oil
- salt
- fresh sage
- fresh rosemary
- cinnamon
- black pepper
- 1 glass red wine
- nutmeg
- some dried porcini mushrooms
-
Tagliatelle with Bacon & Tomato...
- 75g/3oz Butter or Margarine
- 225g/8oz Lean Back Bacon - diced
- 1 Carrot - peeled & diced
- 4 Sticks Celery - chopped
- 1 Garlic Clove - chopped
- Tomato Purée - to own taste
- 150ml Water- about 1/4 pint
- 1 Chicken Stock Cube
- Salt & Pepper
- Tagliatelle
- 2 tablespoons Grated Parmesan Cheese
-
Approved byThe Chef Student's Simple Pizza Recipe
- -Dough-
- 500g Strong White Flour (Plain Flour works in a push)
- Pinch Salt
- 10g Yeast
- Two Table spoons Olive Oil (plus extra for proofing)
- 1 teaspoon sugar
- Water
- -Sauce-
- 500g Tomatoes – Salad tomatoes for thicker sauce or cherry tomatoes for a sweeter sauce
- 4 cloves Garlic
- 4 spoons Olive Oil
- Handful of Spinach
- Pinch Salt
- Plain flour to thicken
- *Sauce Flavouring Spices*
- *1* Basil for a more Italian flavour.
- *2* Garam Masala for a more indian/flavoursome option.
- *3* Paprika coriander and pinch cayenne for Satchell Special Sauce.
- To any, add Smoked paprika for an easy Stonebaked flavour.
- -Toppings-
- Toppings are up to individual choice.
- Recommended: Cheddar cheese. Bacon. Spinach. Egg. Sweetcorn. Pepper.
-
meatballs and pasta
- pasta (any pasta you like)
- meatballs
- tomato sauce
- mixed hurbs
- peppers
- onion
- tomatos
-
Carrot flans
- 400 gr of carrots
- 4 eggs
- 15 gr grated fresh ginger
- 3 tablespoons extra virgin olive oil
- fleur de sel guerande
- 400 gr of beef tomatoes, ripe
- basil
- Sichuan pepper
-
Chicken parmigiana
- 2 large, skinless chicken breasts, halved through the middle
- 2 eggs, beaten
- 75g breadcrumbs
- 75g Parmesan, grated
- 1 tbsp olive oil
- 2 garlic cloves, crushed
- half a 690ml jar passata
- 1 tsp caster sugar
- 1 tsp dried oregano
- half a 125g ball light mozzarella, torn
-
Chicken cooked with chilli and...
- tumeric powder
- chicken parts
- salt
- mashed onions
- mashed ginger
- mashed chilli
- chopped tomatoes
- tomato sauce
- water
-
Spaghetti Cheese
- 1 pack Spaghetti
- 1 large bottle of ketchup
- 1 block of cheese
- herbs (optional)
-
Provençal mushrooms
- - 500g of whole mushrooms
- - 1 red chilli
- - 150 ml tomato paste
- - 10 tomatoes
- - Salt, pepper and herbes de provence
-
Pasta in a Spicy Tomato Sauce
- 90 g pasta
- 0.25 can chopped tomatoes
- 0.25 onion, thinly sliced
- 1 garlic clove, chopped
- 0.25 tsp chilli flakes
- 0.5 tsp oregano
- bunch basil, chopped
- 140 ml veg stock
- 0.5 tbsp XV olive oil
- Parmesan to serve
-
Easy tomato pizzas
- 450g strong white bread flour, plus more to dust
- 7g sachet fast-action yeast
- 2 tbsp extra-virgin olive oil, plus extra to serve
- 350ml warm water
- For the topping
- about 5 tbsp roast tomato sauce (see tip below), or stir together 100ml passata and a crushed garlic clove
- 8 tomatoes (green, orange, red, yellow - all different shapes and sizes)
- your choice of toppings: goat's cheese (with rind), grated Parmesan or Parmesan shavings, handful rocket, prosciutto
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