Chicken cooked with chilli and tomato (Ayam Masak Merah)

By jazz

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Rate this recipe 4/5 (3 Votes)

Chicken cooked with chilli and tomato (Ayam Masak Merah)

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Noodle Soup

Chicken & thyme risotto

Ingredients

tumeric powder
chicken parts
salt
mashed onions
mashed ginger
mashed chilli
chopped tomatoes
tomato sauce
water

Details

Level of difficulty Difficult
Preparation time 15mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Fry chicken with tumeric powder and salt.

Step 2

Fry onions, ginger and chili until the aroma comes out.

Step 3

Add chopped tomato.

Step 4

Add tomato sauce and mix well.

Step 5

Add a cup of water and let it to boil.

Step 6

Add in the chicken and cook until thickens.

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