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Worcestershire sauce recipes - 33 recipes

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Top rated Worcestershire sauce recipes

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A quick but tasty beef dish best served with creamed Horseradish potato and fresh veg

  • 2 large red onions ( thinly sliced )
  • 2 tablespoons of unsalted butter
  • 2 tablespoons of plain flour
  • 700ml beef stock
  • 200ml dry red wine ( optional )
  • 1 tbsp tomato puree
  • 1 tbsp brown sugar
  • salt/pepper to taste
  • 450g lean minced beef
  • 1 egg yolk
  • 1 clove garlic ( minced )
  • 3 tbsp chopped parsley
  • 1/2 tsp dried thyme
  • 1/2 cup of cooked white rice
  • 1 tsp Worcestershire sauce
  • salt/pepper to taste
4.3/5 (6 Votes)

By

Quick Bolognese pasta that does not compromise on flavour, utterly satisfying!

  • 500gm Extra Lean Beef Mince
  • 400gm Pasta
  • 500gm Passata
  • 1 Onion (finely diced)
  • 250gm Chestnut Mushrooms (finely sliced)
  • 1 Tbsp Oil
  • 1 Tbsp Worcestershire Sauce
  • 1 Tbsp Basil
  • ½ Tbsp Oregano
  • 1 tsp Salt
  • 1 tsp Black Pepper
  • 1 tsp Chilli Flakes (optional)
  • Seasoning for the lean beef mince
  • 1 Tbsp Paprika
  • 1 tsp Salt
  • 1 tsp Black Pepper
  • 1 tsp Garlic Powder
  • 1 tsp Oregano
  • 1 tsp Thyme
4/5 (10 Votes)

By

A classic only because its as old as my parents

  • 1/4 iceburg lettuce, remove the inside and choˆpe up the outer leaves into thin strips
  • 2 lemon wedges
  • 2 tbsp olive oil
  • 16 cooked king prawns, peeled
  • 140ml qualit mayonnaise
  • 1 tbsp ketchup
  • 1tsp Worcestershire sauce
  • 1 tsp horseradish sauce
  • Pinch of cayenne pepper
  • Tobasco sauce to taste
4.4/5 (8 Votes)

By

Cook the pasta

  • 2 mugs uncooked pasta
  • 1 tin of Campbell's condensed cream of tomato soup
  • 1 tbsp oil
  • 6 mushrooms
  • 1 onion
  • 2 courgettes
  • 2 garlic cloves crushed
  • ½ red or green pepper
  • 1 red chilli
  • 1 tsp mixed herbs
  • 2 tsp Worcestershire Sauce
  • 1 mug grated cheese
4.3/5 (49 Votes)

By

Quick to make and filling

  • Minced beef (could do with lamb)
  • 1 onion
  • Worcester sauce
  • Beef melt / stock cube
  • Potatoes (and a little milk and butter to make mash)
  • Carrots
4.3/5 (56 Votes)

By

Place slow cooker liners inside a 5- to 6 1/2 -qt slow cooker bowl

  • Soup:
  • 3 large onions, sliced (3 cups)
  • 3 tablespoons margarine or butter, melted
  • 3 tablespoons all-purpose flour
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon sugar
  • 1/4 teaspoon pepper
  • 4 cans (14 1/2 ounces each) ready-to-serve beef broth
  • Cheesy Broiled French Bread:
  • 8 slices French bread, 1 inch thick
  • 3/4 cup shredded mozzarella cheese (3 ounces)
  • 2 tablespoons grated or shredded Parmesan cheese
3.9/5 (15 Votes)

By

Free

  • 1.5-2kg pork shoulder, all fat removed
  • 5 tbsp Worcestershire sauce
  • 1 tsp mustard powder
  • 500g passata
  • 3 tbsp balsamic vinegar
  • 2 cloves of garlic, crushed
  • 3 tbsp sweetener
  • Salt and freshly ground black pepper
4.1/5 (36 Votes)

By

Bash out steak in clingfilm until thin and remove any extra fat

  • 2 rump steaks trimmed (175g each after trimming)
  • 3 shallots (sliced) - banana shallots are best
  • 100g mushrooms (sliced)
  • 2 garlic cloves (sliced)
  • Butter
  • Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • Tomato sauce
  • 250ml double cream
  • Handul of parsley
  • Port
  • 1½ Oxo cubes
4.1/5 (14 Votes)

By

A rich shortcrust pastry pie recipe, packed with flavour and full of all the things us Brits do best

  • 2 tablespoons olive oil
  • 1 knob butter
  • 3 sprigs fresh rosemary, leaves picked and chopped
  • 3 sprigs fresh thyme, leaves picked
  • 3 fresh bay leaves
  • 3 medium red onions, peeled
  • 1 kg quality shin of beef, ask the butcher to cut into 2.5cm dice and give you the bone
  • sea salt
  • ground pepper
  • 2 tablespoons tomato purée
  • 400 ml good local smooth stout
  • 2 heaped tablespoons plain flour
  • 1.5 litres organic beef or chicken stock
  • 140 g pearl barley
  • 3 teaspoons English mustard
  • 2-3 tablespoons Worcestershire sauce, to taste
  • 100 g Cheddar cheese
  • For the pastry
  • 300 g plain flour
  • 100 g Atora shredded suet
  • 100 g butter
  • sea salt
  • 1 large free-range egg, beaten
3.6/5 (14 Votes)

By

Cook the green pepper in the stock for 5 minutes

  • 1 C cooked ham, diced
  • 2 C rice, cooked
  • 2 C tomatoes
  • 1 C chicken stock
  • 1/2 C green pepper, finely sliced
  • 1 tsp onion, grated
  • dash Worcestershire sauce
  • salt & pepper to taste
  • pinch smoked paprika
4/5 (18 Votes)

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