Smoked paprika recipes - 25 recipes
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Top rated Smoked paprika recipes
Pulled pork
By Jonespe
A tangy southern dish
- 2-3kg pork shoulder joint
- 3 large carrots
- 1 onion
- 4 sticks of celery
- 330mls cola
- 1 tbsp brown sugar
- 1 tsp cayenne powder
- 2 tsp cumin
- 1 tsp dried allspice
- 1 tsp smoked paprika
Ryan's Tomato Pasta
By john french
A quick and easy pasta dish
- 500g Passata
- 2 tsp Garlic Granules
- 1 tsp Sage
- 1 tsp Thyme
- 2 tsp Parsley
- 1/2 tsp Oregano
- 1/2 tsp Rosemary
- 1 tsp smoked paprika
- 1 tsp cayenne pepper
- 300g pasta
- 150g bacon or chorizo
- 150g Grated cheese
Mushroom Pasta
By Jonespe
A quick and easy creamy pasta
- 150g dried pasta
- 295g tin of Campbells low fat condensed mushroom soup
- 200g mushrooms
- ½ onion
- 1 garlic clove
- 1 tsp dried Italian herbs
- 1 tsp smoked paprika
- 1 tsp cracked black pepper
- 1 tsp brandy
Chicken fajitas
By Jonespe
A fun family meal
- 350g chicken breast
- Onion
- Red bell pepper
- Green bell pepper
- 1 clove garlic
- 1 tsp dried cumin
- 1 tsp smoked paprika
- 1 tsp dried oregano
- ½ tsp cayenne pepper
- ½ tsp dried allspice
Portuguese fish stew
By Jonespe
Mediterranean with a spicy kick
- 4 white fish fillets
- 200g orzo pasta
- 1 sweet red pepper
- ½ onion
- 400g tinned chopped tomatoes
- 5 garlic cloves, chopped
- 2 bay leaves
- 2 tsp smoked paprika
- 200ml beer
- 200ml fish or vegetable stock
- ½ tsp dried red chilli flakes
Roasted Broccoli with Toasted Almonds and a Smoky Paprika Dressing
By selmastable, Selma's Table
Roasting broccoli is a revelation – it intensifies the sweetness and gives it a little more earthiness
- 1 head of broccoli
- A little olive oil to drizzle
- Sea Salt
- 1 Tbsp flaked almonds
- Dressing
- 1 clove of garlic crushed
- 3 Tbsp olive oil
- 1 tsp smoked paprika
- 1 Tbsp vinegar (sherry for authenticity but cider, wine vinegars will be fine as well)
- Good pinch of salt
Spicy Pumpkin Soup
By Jonespe
A warming comforting soup for cold nights
- 1 medium onion
- 2 sticks of celery
- 1 clove of garlic
- 1 carrot
- 1 medium sized pumpkin
- 400g tin of chopped tomatoes
- 1 tsp cumin powder
- 1 tsp hot paprika
- 1 tsp smoked paprika
- 1 tsp cracked black pepper
- 1 tsp tomato puree
- 2 Bay leaves
- Chicken stock
- Dash of Worcestershire sauce
Spicy turkey and pepper bake
By jhendry
Heat oven to 200C/180C fan/gas 6
- 1kg potatoes, chopped
- 25g butter
- 300g frozen peppers
- 1 onion, chopped
- 500g pack turkey mince
- 1 red chilli, deseeded and chopped
- 1 tbsp smoked paprika
- 200ml hot chicken stock
Pulled Pork and Pittas
By kerbear1985
Put the pork into an oven tray
- 1 large joint of pork, such as a hand of pork.
- For the marinade
- 2 tbsp honey.
- 2 tbsp Worcestershire sauce.
- 2 tsp smoked paprika.
- 2 tbsp olive oil.
- 1 whole bulb of garlic, crushed by hand.
- Plenty of fresh thyme.
- Plenty of fresh rosemary.
- 2 big pinches of salt.
- 1 big pinch of pepper.
- 330ml bottle American pale ale.
- Homemade pittas, to serve
Beef Goulash
By ginbin
Ken's recipe
- 750g Stewing Steak
- 60g Seasoned Flour
- 3 Tablespoons vegetable oil
- 2 Med Onions Chopped
- 1 Large Potato Chopped
- 2 Med Carrots Chopped
- 1 Med Green Pepper Chopped
- 2 Tablespoons smoked paprika
- 2 Bay leaves
- 1 Large Tin Chopped Tomatoes
- 2 Tablespoons Tomato Puree
- 1 Tablespoon Mixed Herbs
- 200ml Beef Stock
- Salt & Pepper to Taste
Similar smoked paprika recipe collections
More Smoked paprika recipes
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Tuna Fishcakes
- 300g mashed potato
- 1 Tin Tuna drained
- salt and freshly ground black pepper
- good pinch of dried mixed herbs
- pinch of smoked paprika
- pinch of cayenne pepper
-
AMERICAN PISTACHIOS WITH CINNAMON,...
- 250g American pistachios, in shell
- 2 tablespoons rapeseed, groundnut or light olive oil
- !/2 teaspoon sweet smoked or hot smoked paprika
- 3/4 teaspoon ground cinnamon
- 3/4teaspoon ground cumin
- 1 tablespoon light soft brown or light muscovado sugar
- Fine sea salt, to taste
-
Sausage, Bean and Chorizo Stew...
- 2 sliced red onions
- Calorie controlled cooking spray
- 280g halved reduced fat sausages
- 3 crushed garlic cloves
- 110g sliced cooking chorizo
- 1 teaspoon smoked paprika
- 400g chopped tomatoes
- 6 ripe tomatoes, chopped
- 400g drained pinto beans
-
Homemade BBQ sauce.
- 2 Tbsp hone
- 2 Tbsp of soft brown sugar
- 1 Tbsp of smoked paprika
- 150 ml water
- 50 ml cider vinegar
- 150 g ketchup
- 2 Tsp Tabasco sauce
- 2 tsp Worcestershire sauce
- 1/2 tsp chilli flakes (optional)
-
Beef and bean burritos
- 1 tablespoon olive oil
- 1 small brown onion, finely chopped
- 1 garlic clove, crushed
- 500g lean beef mince
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 1/4 teaspoon chilli powder
- 400g can diced tomatoes
- 1 red capsicum, chopped
- 2 tablespoons tomato paste
- 1/3 cup beef stock
- 300g can red kidney beans, drained, rinsed
- 1/2 cup coriander leaves, chopped
- 8 flour tortillas (see note)
- 3/4 cup grated cheddar cheese
- sour cream and salad leaves, to serve
-
Spanish-style chicken bake
- 1 medium onion, cut into 8 wedges
- 1 medium red onion, cut into 8 wedges
- 500 g new potatoes, quartered lengthways
- 8 whole garlic cloves, unpeeled
- 8 medium tomatoes, quartered
- 75 g chorizo, preferably picante
- 8 boneless, skinless chicken thighs
- 1/2 tsp sweet, smoked paprika
- 1/2 tsp dried oregano
- 1 green pepper, deseeded and cut into strips
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Ham Risotto
- 1 C cooked ham, diced
- 2 C rice, cooked
- 2 C tomatoes
- 1 C chicken stock
- 1/2 C green pepper, finely sliced
- 1 tsp onion, grated
- dash Worcestershire sauce
- salt & pepper to taste
- pinch smoked paprika
-
Bean & pepper chilli
- 1 tbsp olive oil
- 1 onion, chopped
- 350g peppers, deseeded and sliced
- 1 tbsp ground cumin
- 1 tbsp chilli powder
- 1 tbsp sweet smoked paprika
- 400g can kidney beans in chilli sauce
- 400g can mixed beans, drained
- 400g can chopped tomatoes
- rice, to serve (optional)
-
Parmesan Chicken Breasts wrapped...
- 60g parmesan cheese, grated
- 4 sprigs thyme, pick off the leaves
- 4 skinless chicken breasts
- Black pepper
- 1 lemon
- 12 slices of prosciutto
- olive oil
-
Corn Chowder
- 4-5 large potatoes
- 3 onions
- bacon bits
- 2 tins sweet corn
- 250ml cream
- Salt & pepper
- smoked paprika to taste
-
Basque-style salmon stew
- 1 tbsp olive oil
- 3 mixed peppers, deseeded and sliced
- 1 large onion, thinly sliced
- 400g baby potatoes, unpeeled and halved
- 2 tsp smoked paprika
- 2 garlic cloves, sliced
- 2 tsp dried thyme
- 400g can chopped tomatoes
- 4 salmon fillets
- 1 tbsp chopped parsley, to serve (optional)
-
Gorgeous Tiny Cheese Muffins
- 180 g flour
- 3 1/2 tsp baking powder
- 1/2 tsp Marigold bouillon powder or Knorr Aromat powder or salt
- 1/2 tsp cayenne powder (chilli powder)
- 80g strong cheddar cheese coarsely grated
- 2 Tbsp chopped parsley
- 1 large egg
- 190ml milk
- 2 or 3 Tbsp coarsely grated parmesan cheese
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