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Smoked sausage recipes - 3 recipes

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Top rated Smoked sausage recipes

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Chop all vegtables fiinely and add to a pan with oil in it

  • FOR TOMATO SAUCE
  • 1 carrot
  • 1 stick of cellary
  • 1 onion
  • 1 pepper (red)
  • half a dozen tomatos
  • Pasata
  • Tomato puree
  • le inperins
  • Stock cube
  • water
  • FOR PASTA
  • 500g any type of pasta
  • Smoked sausage
  • choritzo
  • (chicken is an added extra)
3.4/5 (151 Votes)

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Ken's quick and easy sauce

  • 2 Med Onions roughly chopped
  • 2 Cloves Garlic finely chopped
  • 2 Tablespoons Med Curry Powder
  • 1 oz Plain Flour
  • Teaspoon English Mustard
  • 300 ml Chicken Stock
  • 1 oz Butter
3.4/5 (133 Votes)

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A authentic Feijoada recipe, the national dish of Brazil!

  • 1 pound of cooked red beans
  • 1 pig foot, cut in two,
  • 2 pig tails
  • 200g diced pork
  • 200g cut pork chops
  • 1/2 pound sausage
  • 1/2 pound smoked sausage
  • 150g bacon
  • 1 onion
  • 2 bay leaves
  • Vinegar, salt, pepper and minced garlic
  • 3 tablespoons chopped parsley and chives
  • "Gaúcha" Sauce :
  • 3 ripes tomatoes, seeds removed
  • 1 onion
  • 1 green bell pepper
  • 1 ladle of the Feijoada liquid
  • 5 cl ice water
  • 2 tablespoons chopped parsley and chives
  • salt, pepper, olive oil and vinegar
  • " Farofa" :
  • 50g butter
  • 250g cassava flour
  • Salt, pepper and chilli powder
  • Sauteed cabbage :
  • 10 cabbage leaves
  • oil, minced garlic, salt
  • 3 oranges, peeled and cut into wedges
2.9/5 (14 Votes)

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Brazilian Feijoada Tomato and Smoked sausage pasta