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Easy curry recipes - 5 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Easy curry recipes

By

A beautifully simple, healthy meal with fresh ingredients

  • 1 x 500g Pack lamb mince
  • 2 Garlic Cloves
  • Ground Cumin
  • Salt & Pepper
  • 250g Basmati Rice
  • 1 ltr Lamb Stock
  • 250g Peas
  • 1 Lemon
  • Handful fresh mint
4.3/5 (8 Votes)

By

Ken's quick and easy sauce

  • 2 Med Onions roughly chopped
  • 2 Cloves Garlic finely chopped
  • 2 Tablespoons Med Curry Powder
  • 1 oz Plain Flour
  • Teaspoon English Mustard
  • 300 ml Chicken Stock
  • 1 oz Butter
3.4/5 (133 Votes)

By

Leftover sunday roast pork with sweet potato in a creamy korma sauce

  • 1 onion
  • 2 sweet potatoes
  • 250 gms chopped pork leftovers
  • half jar Korma paste
  • 200 ml water
  • 100 ml single cream
2.8/5 (10 Votes)

By

Use leftover cooked meat

  • 1 cup of brown rice or quinoa
  • At least 8 oz of leftover meat
  • 1 can tomatoes
  • 2 teaspoons of mild curry powder
  • 1 organic stock cube (beef unless using leftover chicken when you should use a chicken stock cube)
  • 1 large onion
  • 6 large mushrooms
  • 1 oz butter
  • Hot water
3/5 (119 Votes)

By

Chop and peal all the vegetables

  • 1 onion
  • 1 clove of garlic
  • 5ml of oil
  • 300ml water
  • 100g diced vegetables
  • 400g chopped tomatoes
  • 410g chickpeas
  • 3 handfuls of fresh spinach
  • 2 tablespoons of curry paste
2.9/5 (121 Votes)

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Spinach, Vegetable and Chickpea Curry Lamb Pilaf