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Chickpea curry recipes - 2 recipes

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Top rated Chickpea curry recipes

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Chop and peal all the vegetables

  • 1 onion
  • 1 clove of garlic
  • 5ml of oil
  • 300ml water
  • 100g diced vegetables
  • 400g chopped tomatoes
  • 410g chickpeas
  • 3 handfuls of fresh spinach
  • 2 tablespoons of curry paste
2.9/5 (121 Votes)

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Brought straight from the streets of Delhi, Amristari Chole is cooked with ginger, garlic, onions and tomatoes, fin...

  • 2 cups dried white chickpeas soaked overnight in enough water
  • 2 inch cinnamon sticks
  • 4-5 black cardamom
  • 1 large bay leaf or 2 medium bay leaves
  • 1 tsp ginger paste
  • 4 tsp black tea leaves or 3 tea bags
  • ΒΌ tsp baking soda (optional)
  • Salt or black salt as required
  • Masala gravy:
  • 1 large onion
  • chopped
  • 3-4 medium size tomatoes
  • chopped
  • 1 tsp chopped ginger
  • 4-5 green chillies
  • slit or julienned
  • 2 tsp cumin powder
  • 2 tsp coriander powder
  • 2 tsp fennel powder (optional)
  • 2 tsp dry mango powder or 2 tsp dried pomegranate powder
  • 1 tsp red chili powder
  • 2 tsp garam masala powder or chana masala powder
  • 3-4 tbsp oil
  • Julienned ginger
  • slices of onion
  • sliced chilli and coriander leaves for garnish
2.9/5 (72 Votes)

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Amristari Chole Spinach, Vegetable and Chickpea Curry