Minced beef recipes - 82 recipes
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Top rated Minced beef recipes
Vague Spaghetti Bolagnaise Recipe

By HappyChappy11
Mum doesn't follow a recipe for this as she knows how to make it off by heart
- olive oil
- 2 large or 4 small onions
- 2-3 carrots
- 3 garlic cloves
- at least 1kg minced beef
- seasoning
- worcester sauce
- basil
- oregano
- double concentrate tomato puree
- 2x400g cartons chopped tomatoes
- 2 beef stock cubes
- several mushrooms
- spaghetti
How to Make the Perfect Stuffed Peppers

By EMMA FINERTY
An easy-to'follow recipe on how to make the perfect meat and cheese stuffed peppers
- 4 red peppers
- 1lb minced beef
- 1 onion
- 1 tin chopped tomatoes
- cheese
Chilli con carne

By Dominique Guibourg
Slice the onion finely and cut the red peppers (or carrots) into cubes
- 2 large tins of red kidney beans
- 600 to 700g of minced beef
- 5 onions
- 2 cloves of garlic
- 2 red peppers or 2 carrots
- Two large tins of peeled tomatoes
- 2 tbsp tomato concentrate
- 1 tsp chilli powder (or cayenne pepper)
- 1 teaspoon ground cumin
- 1 teaspoon unsweetened cocoa
- 1 tsp sugar
- 1 small tin of sweetcorn
- bouquet garni or stock
- oil
- salt
Stuffed Peppers With Mince

By penny, Penny's Recipes
The shape of peppers just made them perfect for stuffing and there are many vegetarian and meat based recipes
THE BEST Spag Bol EVER

By ClarMarie1988
Everyone has thier own version of spaghetti bolognese, but just quietly, this one is THE BEST!
- 250g Beef Mince
- 2 Tins odf Chopped Tomatoes
- Garlic
- Red Pesto
- 1 Onion - chopped
- Beef oxo cubes
- Olive Oil
- Dried pasta of your choice
- Cheese to serve
Thai Green Beef Curry with Eggplant

By Laurapackham
1. Put vegetable oil into a wok, add the green curry paste, cook over a low heat until the aroma develops
- 3 tbsp vegetable oil
- 3 tbsp green curry paste
- 2 cups coconut milk
- 300g of minced beef
- 100g eggplant
- 1 tbsp fish sauce
- 1 tbsp sugar
- 1/2 cup basil leaves
- 2 chopped red peppers
Shepherd's Pie (beef mince)

By Mrstilly
Peel potatoes and set on stove to cook
- 3 large potatoes
- 1lb organic beef steak mince
- 1 large onion
- 1 organic beef stock cube
- Dash of Worcester sauce
- Enough water to cover ingredients in saucepan
- Organic Cheese for topping
- Knob of butter and dash of milk for mashed potatoes
Courgette beef burgers

By Alice du blog Au pAys des déLICEs
Wash the round courgettes and cut in half to form the two parts of the burger bun
- 2 courgettes, round
- 1 courgette long
- 1 tomato
- 300g minced beef
- Olive oil
- Sherry vinegar
- Thyme, savory, parsley
- Espelette pepper
- Tabasco
- Salt and pepper
Stuffed conchiglionis pasta shells with mince and aubergine

By Cammie du blog 'Le blog de Cammie'
Cut the aubergine into 2 and then put the halves on greaseproof paper
- 1 dozen conchiglioni
- 1 aubergine
- 100g of minced beef
- 50g feta
- 1 tomato, peeled
- 1 half onion
- 1 clove of garlic
- Mint leaves
- Olive oil
- salt
- pepper
Delicious Cottage Pie

By im_not_a_ginge
This recipe make a delicious pie!
- Mince
- carrots
- potatoes
- sweet corn
- gravy granules
- cheese
- water
Quick Bolognese Pasta

By nomsieskitchen, Nomsies Kitchen
Quick Bolognese pasta that does not compromise on flavour, utterly satisfying!
- 500gm Extra Lean Beef Mince
- 400gm Pasta
- 500gm Passata
- 1 Onion (finely diced)
- 250gm Chestnut Mushrooms (finely sliced)
- 1 Tbsp Oil
- 1 Tbsp Worcestershire Sauce
- 1 Tbsp Basil
- ½ Tbsp Oregano
- 1 tsp Salt
- 1 tsp Black Pepper
- 1 tsp Chilli Flakes (optional)
- Seasoning for the lean beef mince
- 1 Tbsp Paprika
- 1 tsp Salt
- 1 tsp Black Pepper
- 1 tsp Garlic Powder
- 1 tsp Oregano
- 1 tsp Thyme
Similar minced beef recipe collections
More Minced beef recipes
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Curry Sausage (Frikandel)
- 500 grams of beef mince
- 300 grams of minced chicken
- 2 eggs
- 5 tablespoons sweet soy sauce
- 2 tablespoons salt
- 5 or 6 tablespoons breadcrumbs
- 2 large onions
- 3 teaspoons black pepper
- 2 teaspoons ground cumin
- 1 tsp coriander powder
- 1/2 teaspoon ground cloves
- 2 teaspoons yellow mustard powder
- 1/4 teaspoon nutmeg powder
- 1/2 teaspoon cayenne pepper
-
Approved byThe Chef Classic chilli con carne
- - 750g minced beef
- - 300g tinned red kidney beans
- - 2 large onions
- - 1.5 tbsp sweet chilli
- - 1 tbsp ground cumin
- - 1 tbsp oregano powder
- - 1 tbsp unsweetened cocoa powder (Van Hooten for example)
- - 1/2 tbsp cinnamon
- - 8 cloves of garlic
- - 500g of tomato puree
- - 25cl beef stock
- - Olive oil
- - Salt and pepper
-
Hot chilli con carne
- 500g beef mince,
- 2 tbsp olive oil
- 2 medium onions
- 2 garlic cloves
- 200g kidney beans
- 400g chopped tomatoes
- 1 tsp coriander
- 3 tsp cumin
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- 2-3 tbsp tomato purée
- Salt n pepper to taste
- 2 hot chillies
- Dash of Worcestershire sauce
-
Roast butternut squash with chilli...
- 1 portion(s) (large) Butternut Squash, halved lengthways and deseeded
- 250 g Lean Beef Mince (10% fat), cooked
- 1 small Onion
- 2 garlic cloves, crushed
- 2 tablespoons (level)
- Tomato Purèe
- 1 individual Chilli, deseeded and finely sliced
- 2 tablespoons Coriander
- 1 pinch Salt
- 1/8 teaspoons Black Pepper, freshly ground
-
Quick Cottage Pie
- Minced beef (could do with lamb)
- 1 onion
- Worcester sauce
- Beef melt / stock cube
- Potatoes (and a little milk and butter to make mash)
- Carrots
-
Meatballs and Mustard Mash
- For the Meatballs
- 500g Minced Beef - Not too lean
- 1 Large Carrot Grated
- 1 Large Onion Grated
- Good pinch of Dried Mixed Herbs
- Salt and Freshly ground black pepper
- For the Gravy
- 1 Tin Oxtail Soup
- 1 heaped teaspoon Yeast Extract
- 1 heaped teaspoon Bisto Powder
- 1 Beef and 1 vegetable Stock Cube
- Boiling Water
- For the Mash
- 5 Medium Potatoes peeled and cut into even pieces
- 2 tablespoons Butter
- 4 tablespoons milk
- 1 to 2 heaped teaspoons of Wholegrain Mustard
-
Meatballs in Spicy Tomato Sauce
- 500g/18oz pork & beef mince
- 3 red chillies, chopped
- 1 onion, chopped
- 400g/14oz tinned tomatoes
- a bunch of fresh parsley, chopped
- 3-4 tbsp olive oil
- salt & pepper
- flour for dusting
-
No jars spag bol
- 420g minced beef
- 200g pancetta
- 1 red pepper diced
- 6 mushrooms sliced
- 1 onion diced
- 3 cloves of garlic chopped
- 8 baby corn chopped
- 1 courgette diced
- 400g tin chopped tomatoes
- 2 tbsp olive oil
- 4 tbsp tomato puree
- 2 tbsp thyme
- 2 tbsp oregano
- 1 tbsp ground coriander
- 1/2 tbsp 5 spice
- 2 tsp Worcester sauce
- 1 tsp Tabasco sauce
- 2 tsp fish sauce
- 3 tbsp smoked paprika
- 2 tbsp dark soy
- 4 portions of spaghetti
-
Bailey Bolognese
- 1 large onion
- 2 cloves of garlic
- 1 tin of tomatoes
- 1 tube of tomato puree
- 500g of Mince
- 1 cup of Red wine (actually make that 2 - one to drink while cooking)
- 500g of Linguine
- 1tsp oil
- 1 knob of butter (no, go on, a bit more than that... it's delicious!)
- 3 bay leaves (if you're feeling fancy)
-
Beef turnovers with peppers and...
- 500 g of pastry
- 3 red peppers
- 2 shallots
- 350 g of minced beef
- 1 small tin chopped tomatoes (425 g)
- few sprigs of parsley
- butter and olive oil, salt, pepper
- egg yolk and milk to glaze
-
ultimate makeover: Burgers
- 400g lean beef mince (10% fat), preferably organic
- 5 spring onions, finely chopped
- 140g finely grated carrots
- 2 garlic cloves, finely chopped
- 2 tsp Dijon mustard
- 1 tbsp chopped tarragon
- 1 medium egg, beaten
- 4 wholemeal bread rolls, split in half
- 1½ tsp rapeseed oil, for brushing
- 25g watercress
- For the roasted pepper salsa
- 2 large red peppers halved lengthways and deseeded
- 100g cherry or baby plum tomatoes, halved
- 2 tsp lime juice
- 2 tsp snipped chives
- ¼ very small red onion, thinly sliced
- pinch crushed chillies
-
Beef Ravioli
- 250g Beef mince - ground
- 2 eggs
- 200g freshly made pasta dough (see other recipe)
- Parsley
- Olive oil
- Garlic
- Parmesan
- Salt
- Pepper
- Red Pesto
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