Beef stew recipes - 15 recipes
Chef Tips and Tricks
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Beef stew recipes
Beef and Ale Stew
By Al.E
Put a casserole pan on a medium heat and add the vegetables and herbs with some olive oil
- 2 sticks of celery, chopped
- 2 medium onions, chopped
- 2 carrots, chopped
- olive oil
- 1 heaped tablespoon plain flour
- 1 x 400g tin of chopped tomatoes
- salt and pepper
- 3 bay leaves
- 500g diced stewing beef
- 500ml ale, Guiness or stout
Wild mushroom and Whiskey Stroganoff
By Luke89
A rich and creamy sauce with a slight kick thanks to the Whiskey! Best served with fillet steak, chive crushed pota...
- 450g fillet Steak (Any strips of Beef is fine )
- 300g wild mushrooms
- 1 large onion thinly sliced
- 1 large clove of garlic
- 60g unsalted butter
- 300ml sour cream
- 1 shot of whiskey ( single malt gives a very distinct flavour )
- 3 tbsp olive oil
- 1 tbsp hot paprika
- 1 tbs
- 2 tsp lemon juice
- freshly ground salt and pepper for seasoning to taste
Beef Stew with Cinnamon dumplings
By adam.kendallstokes
A winter warmer to warm your taste buds on the cold winter nights, a succulent beef stew with all your 5 a day and
- 500g of beef, cut in 3cm cubes
- 2 garlic cloves, crushed
- 3 large carrots
- handful of peas in a pod
- sweetcorn
- sherlots
- a pinch of salt
- a pinch of pepper
- a tablespoon of oil
- beef stock cube x2
- dumplings:
- 250 g self-raising flour
- 125 g butter, really cold
- cinnamon powder (1 tbps)
Beef stew
By Lildrop
A hearty meal to warm the cockles on a cold winters night
- 1lb stewing beef cut up
- 1 tin of tomatoes
- 1 cup of beef broth or water
- 2 onions
- 1 cup if diced carrot
- 2 large potatoes
- 3/4 cup of peas
- 1 bay leaf
- Salt and pepper
Family Favourite Lancashire Hotpot
By Vick11, Foodie
This hotpot recipe is very easy and tasty
- 750g/1½lb lean beef cubes
- 2 tablespoon cooking oil
- 50g/2oz plain flour (with salt and pepper)
- 2 onions (sliced)
- 500g/1lb potatoes (peeled and sliced)
- 2 celery stalk (sliced)
- 1 carrot (cubed)
- 100g/4oz swede (cubed)
- 30ml dry sherry
- ½ teaspoon mustard
- 1pich of ground nutmeg
- 3 bay leaves
- ½ teaspoon rosemary (chopped)
- 1 teaspoon thyme (chopped)
- 350mls beef stock
- 15g/½oz butter + 1 clove chopped garlic
staffordshire Lobby
By emmavn79
A hearty winter warmer, easy to prepare & perfect for using up leftovers
- 300-600g stewing beef
- 2-3 sticks celery
- 1 onion
- 1 clove garlic
- variety of vegatables - potatoes,parsnips, swede,carrots
- 300ml beef stock
- splash of worcestershire sauce
- salt & pepper to season
Italian-style beef stew
By hanzvallance
In a large saucepan, cook onion and garlic in olive oil for 5 mins until softened and turning golden
- 1 onion, sliced
- 1 garlic clove, sliced
- 2 tbsp olive oil
- 300g pack beef stir-fry strips, or use beef steak, thinly sliced
- 1 yellow pepper, deseeded and thinly sliced
- 400g can chopped tomatoes
- sprig rosemary, chopped
- handful pitted olives
Creole Deer Liver
By vavenby, FPWS News
Remove skin and veins from liver, and wash clean
- 1 lb deer liver, cut into thin slices
- flour
- 1 C onions, sliced
- 1 can of tomatoes (approx. 1.5 C)
- 1 green pepper, sliced
- salt & pepper to taste
- 1 tsp hot sauce
Brown Stew
By Dee
A beef stew with potatoes, onions & vegetable with a impossible to ignore gravy
- 1 1/2 lbs diced beef
- 1 1/2 oz Margarine
- 1 heaped tablespoon Flour
- 1 lb button mushrooms
- 1 large sliced onion
- 3 large sliced carrots
- 1 swede diced
- 1 large parsnip diced
- small skin on potatoes (about a pound)
- 1 large leek diced
- 2 pints beef stock (from cube or bullion)
- Glass red wine
- Salt and pepper
- Oregano
- Mild chilli powder - to own taste
- Mixed Herbs
- For the Dumplings::
- Suet (beef or vegetable)
- Plain Flour
- Water
Beef Stroganoff
By robyn_logan
A comforting creamy meal
- 500gr beef strips
- punnet of mushrooms
- tin of cream of mushroom soup
- black pepper to taste
- worcestershire sauce
Similar beef stew recipe collections
beef steak 
corned beef 
beef burgers 
beef mains 
chicken stew 
beef pie More Beef stew recipes
-
The best Beef Stew
- Olive Oil
- 1 Onion, peeled & chopped
- 1 handful fresh Sage leaves (preferably from your Garden!)
- 800g fresh BQB stewing Steak or Beef Skirt, cut into small chunks
- Sea Salt
- Black Pepper , freshly ground
- Flour (for dusting)
- 2 Parsnips, peeled & quartered
- 4 Carrots, peeled & halved
- 1/2 Butternut Squash, halved, deseeded and roughly diced
- 1 handful Jerusalem Artichokes, peeled and halved (optional)
- 500g small Potatoes
- 2 tbs Tomato puree
- 1/2 bottle Red Wine
- 285ml Beef or Vegetable stock (preferrably home made)
- Finely grated zest of 1 Lemon
- 1 handful Rosemary leaves
- 1 clove Garlic, peeled & finely chopped
-
'Stew'
- 250g Beef Mince
- Potatoes
- Carrots
- Leek
- Peas - tinned
- Beef Oxo Cubes
- 2 Boxes of Dumpling Mix
- Salt
- Pepper
- Garlic
- Olive Oil
- 2 Tins Chopped Tomatoes
-
Madagascan beef stew (Romazava)
- 1,5 cl of vegetable oil
- 1 kg of stewing beef, cubes (preferably the shank)
- 1 clove garlic, crushed
- 1 small onion, chopped
- 3-4 thin slices of fresh ginger
- 1 fresh tomato, chopped
- Salt, Pepper
- 500g paracress leaves (Acmella oleracea - found in Chinese shops)
-
Mama's Broth
- Beef pieces
- 2 Oxo cubes per pan used.
- 2 carrots
- 1 onion
- 8 potatoes
- 1 swede
- 2 parsnips
- Water.
-
Beef and potato stew
- 1.2 kg braising beef
- 3 carrots
- 6 potatoes
- 2 turnips
- 1 stick of celery
- 2 onions
- 2 clove of garlic
- 1 cube vegetable stock
- flour
- 50g butter
- 2 tbsp of olive oil
- bouquet garni
- salt and pepper
Any burning questions? Ask our chefs below!