Mushroom soup recipes - 14 recipes
Chef Tips and Tricks
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Mushroom soup recipes
Cream of Mushroom Soup
By Ludo4ka
Pour 100ml of boiling water over the porcini mushrooms and leave to soak
- 1 banana shallot, finely diced
- 2 garlic cloves, crushed
- 1 sprig of thyme
- 50g Porcini mushrooms
- 1 knob of butter
- 450g wild mushrooms roughly chopped
- 850ml vegetable stock
- 200ml Alpro soya cream (plus a little extra for garnish)handful of chopped parsley
Chicken pot pie
By Lildrop
Mmm yummy chicken pie a stern favourite
- 2 cups of frozen mixed veg
- 1 can of condensed cream of mushroom soup
- 2 1/2 cups of cooked cubed chicken in a 2l pie dish or individual dishes.
- 1 packet of stuffing
- Pastry
Mushroom cream soup
By Dianais, Tara Mea Inventata
Mushroom and cauliflower cream soup - a perfect comfort food for winter evenings
- 500gr fresh mushrooms
- 500gr frozen cauliflower
- 1 potato boiled
- baked garlic (5-6 cloves)
- 200ml sour cream
- salt
- white pepper
- paprika flakes
- chicken stock 400ml
- water 500ml
- flour 2 tablespoons
- olive oil
Mushroom Pasta
By Jonespe
A quick and easy creamy pasta
- 150g dried pasta
- 295g tin of Campbells low fat condensed mushroom soup
- 200g mushrooms
- ½ onion
- 1 garlic clove
- 1 tsp dried Italian herbs
- 1 tsp smoked paprika
- 1 tsp cracked black pepper
- 1 tsp brandy
Hungarian Mushroom Soup
By MaryJanex
It has lots of flavor and is fairly quick to make
- 4 tablespoons unsalted butter
- 2 cups chopped onions
- 1 pound fresh mushrooms, sliced
- 2 teaspoons dried dill weed
- 1 tablespoon paprika
- 1 tablespoon soy sauce
- 2 cups chicken broth
- 1 cup milk
- 3 tablespoons all-purpose flour
- 1 teaspoon salt
- ground black pepper to taste
- 2 teaspoons lemon juice
- 1/4 cup chopped fresh parsley
- 1/2 cup sour cream
Thick Mushroom Soup with Garlic and Parsley
By Freshandhealthy1234
Vegetarian, Dairy free
- 25g pure margarine or dairy free margarine
- 1/2 medium onion, finely chopped
- 1 garlic clove, finely chopped
- 40g spelt or millet flour
- 700ml vegetable stock
- 250g chestnut mushrooms, sliced
- 1 tbsp fresh parsley, chopped
- 75ml dairy free yoghurt, such as 'Wot No' range (http://www.vbitesfoods.com/meat-free/desserts-treats.html)
- Salt and Black Pepper to season
Mushroom Sauce (Jager Sauce - Hunter Sauce)
By meadows
Cut the mushrooms in half (if fresh - cook in a little butter), add to soup with the stock cubes
- 1 can mushroom soup
- 1 beef stock cube
- 1 vegetable stock cubes
- fresh or tinned mushrooms - (butter)
- garlic (crushed and cooked)
- dried peppers, vegetables, onions (pre soaked)
Chicken And Mushroom Taglatelli
By sally1988
Add the pasta to a sauce pan of boiling hot water
- Taglatelli Pasta
- Mushrooms
- Quorn Chicken pieces
- 1 Tin of cream of mushroom soup
- Salt
- Black pepper
Maura's Chicken Veg Bake
By Lianne
Comfort Food
- 4 Carrots
- Floret of Brocolli
- 4 Chicken Fillets
- Tin Condensed Mushroom soup
- Sprinkle of salt, pepper, mustard seeds, chicken seasoning, worcheshire sauce, balsamic vinegar
- 1 lemon
- 3/4 teaspoons curry powder
- Breadcrumbs
- Packet of grated cheese
Chicken and mushroom potato pie
By Jonespe
A healthier alternative to a pastry pie
- 400g chicken breast
- 6 medium size potatoes
- ½ onion
- 300g mushrooms
- 1tsp sage
- 1tsp cracked black pepper
- ½tsp dried parsley
- 295g tinned condensed mushroom soup
- 1tbsp butter
- Milk
Similar mushroom soup recipe collections
More Mushroom soup recipes
-
Hashbrown Casserole
- 1kg bag frozen hashbrowns
- 250g sour cream
- 1 can cream of mushroom soup
- 2-3 green onions
- 2 C grated cheddar
-
Auntie Jean's Beany Mushroom Soup
- 1 tin butter beans
- Knob butter
- 1 chopped onion
- 1 chopped garlic
- 200 g sliced chestnut mushrooms
- 600 ml veg stock
- 300 ml skimmed milk
- Salt and pepper
-
Chicken and Rice
- 1 family size box rice-a-roni chicken flavor
- 1 can mushroom soup
- 1 can of cooked chunked chicken
- 1 can sliced mushrooms
-
Sausage Pasta Bake
- Pasta enough to fill an oven proof dish; generally 1 scoop per person
- 2 tins condensed cream of chicken/ chicken & mushroom soup
- 4-6 sausages
- tomatoes
- cheese
Any burning questions? Ask our chefs below!