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Carrot soup recipes - 13 recipes

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Top rated Carrot soup recipes

By

Vegetarian, Vegan, Gluten free, Dairy free

  • 1 large onion, chopped
  • 2 tbsp olive oil
  • 15 sage leaves, chop 3
  • 200g cooked chestnuts, chopped
  • 500g carrots, peeled, thinly sliced
  • 800ml vegetable stock
  • 3 tbsp plain vegan yoghurt (see VBites range)
3.4/5 (137 Votes)

By

A delicious quick evening meal

  • 1 chopped onion
  • 1 chopped potato
  • 450g peeled and chopped carrots
  • 1tsp ground coriander
  • 1.5L Veg stock
  • Fresh coriander (if required)
  • Salt and pepper (personal taste)
3.5/5 (121 Votes)

By

A delicious, spicy blend, packed full of iron and low fat to boot

  • 2 tsp cumin seeds
  • pinch chilli flakes
  • 2 tbsp olive oil
  • 600g carrots, washed and coarsely grated (no need to peel)
  • 140g split red lentils
  • 1litre hot vegetable stock (from a cube is fine)
  • 125ml milk (warm milk first slightly to avoid it curdling when added to stock)
  • Plain yogurt and naan bread, to serve
3.8/5 (70 Votes)

By

A delicious soup with lots of vegetables!

  • Chicken stock, 2 carrots, celery stick, 2 potatoes, orange juice, onion, salt&pepper (optional)
3.1/5 (122 Votes)

By

Dissolve stock cubes in boiling water

  • 6 stock cubes
  • 5 carrots
  • small turnip
  • 1 large leek
  • 4 onions
  • 3 potatoes
  • small piece of shin beef (hough)
  • parsley
4.4/5 (48 Votes)

By

Peel and chop the onion. Peel the carrots and cut them into pieces and do the same for the dates

  • For the soup:
  • 500 g baby carrots
  • 1 medium onion
  • 50 g pitted dates
  • 2 cubes chicken stock
  • 1L of water
  • 1 tablespoon of honey
  • 1 tsp cumin
  • 1 tsp turmeric
  • 1 tablespoon olive oil
  • salt and pepper
  • For 18 samosas:
  • 1 courgette
  • ½ a yellow pepper
  • 1 baby carrot
  • ½ onion
  • 5g fresh ginger
  • 1 tsp Allspice
  • 4 dried dates
  • 10 coriander leaves
  • 1 packet of filo pastry
  • 1 egg
  • oil
  • salt
4.1/5 (50 Votes)

By

Place the carrot, onion and oil into a saucepan and cook for 5 minutes on a medium heat, until the carrot and onion...

  • 4 large carrots (finely chopped)
  • 1 medium onion (finely chopped)
  • 300ml stock/1 stock cube + 300ml water
  • black pepper
  • 1 bunch of fresh coriander
  • 2 tablespoons of oil
  • 500ml boiling water
3.4/5 (110 Votes)

By

Place the oil, garlic, leek and ground ginger into a saucepan and gently fry for 2/3 minutes over a low heat, until...

  • 1 tablespoon of vegetable oil
  • 1 garlic clove (finely chopped)
  • 1/2 leeks (finely chopped)
  • pinch of ground ginger
  • 1/2 carrots (finely chopped)
  • 300ml stock/1 stock cube + 300ml water
  • salt
  • freshly ground black pepper
4.1/5 (36 Votes)

Melt the butter in a pan, melt the onions in the butter and add the carrots

  • 2 big onions, sliced
  • 1 kg carrots, peeled and diced
  • 150 ml chicken stock
  • 75g butter
  • 2 tbsp fresh coriander
  • 150ml sherry (sweet)
3.3/5 (94 Votes)

By

Saute carrots, onions, and garlic in a small amount of butter

  • 1 pound carrots, sliced
  • 1 onion, chopped
  • 1 clove garlic, minced
  • 2 tsp curry powder
  • chicken stock
  • skim milk
  • salt (to taste)
  • pepper (to taste)
4.1/5 (19 Votes)

More Carrot soup recipes

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