Rate this recipe
4/5
(32 Votes)
Ingredients
- 2 cups of frozen mixed veg
- 1 can of condensed cream of mushroom soup
- 2 1/2 cups of cooked cubed chicken in a 2l pie dish or individual dishes.
- 1 packet of stuffing
- Pastry
Details
Level of difficulty Average
Preparation time 15mins
Cooking time 30mins
Cost Average budget
Preparation
Step 1
Make up stuffing as per instructions
Step 2
Mix in with condensed soup
Step 3
Pour over chicken
Step 4
Cover with pastry
Step 5
Cook at 350 for 30 mins until cooked
Lovely with mash
Like these recipes? Then you'll love
- Perfect Fish Pie with Mashed... 4.4/5 (31 Votes)
- Banoffe Pie, Just Banoffe Pie 4/5 (25 Votes)
- Festive Savoury Palmiers 4/5 (21 Votes)
- Mushroom cream soup 4/5 (15 Votes)
- Swiss Roll 4/5 (15 Votes)
- Pilau and Peaches 4/5 (15 Votes)
- Stir-fry pumpkin 4/5 (13 Votes)
- COW BOY PIE 4.4/5 (11 Votes)
Leave a comment about this recipe