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Soya cream of peppers soup

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Rate this recipe 4/5 (115 Votes)

Ingredients

  • 3-4 peppers
  • 20 ml soya cream or creme fraiche
  • salt
  • pepper
  • oil

Details

servings 4
Level of difficulty Easy
Preparation time 20mins
Cooking time 20mins
Cost Budget Friendly

Preparation

Step 1

Peel the peppers and cut into squares. Steam them in 400 ml of water (about 20 min).

Step 2

In a bowl add the soya cream, salt, pepper and oil and blend.
It's ready to be served!

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