Cranberry Sauce with Jalapeno Peppers

By meadows

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Ingredients

¾ cup (180ml) Sugar
1 cup (240 ml) water
300g Cranberries
2 deseeded and finely chopped red Chillies
3 teaspoons Lime Juice

Details

Level of difficulty Easy
Preparation time 5mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Dissolve the sugar in the water, add the cranberries, chillies & lime juice.

Bring to the boil and then simmer for about ten minutes with the lid on.

Remove the heat and break up a little or leave as they are and simmer for a further 5 minutes.

Remove from the heat pour into a jar (with a good seal), allow to cool and refrigerate.