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Deep Fried Brie with Cranberry Sauce

By

A lovely light fresh starter.

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Rate this recipe 3.9/5 (77 Votes)

Ingredients

  • Brie Cheese
  • 6 Slices of Seeded Bread
  • 2 Eggs
  • Salad Mix
  • Small Amount of Cranberry Sauce

Details

servings 2
Level of difficulty Average
Preparation time 15mins
 Cooking time 2mins
 Cost Average budget

Preparation

Step 1

Add the bread to the blender and blend until crumbs and add into a bowl beat the eggs in a separate bowl.

Step 2

Cut the brie into chunky triangles and dip into the eggs and then the bread crumbs ensuring all of the cheese is covered.

Step 3

Pre heat a deep fat fryer and then add the chunks of cheese and fry for 2/3mins or until golden brown

Step 4

Serve hot with a small amount of salad, some seeded toast and cranberry sauce

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