Deep Fried Cheese
By john french
These can be made with the cheese of your choice great as a snack or starter. You can also add bacon if you like for a bit of a change.
Rate this recipe
4.3/5
(19 Votes)
1 Picture
Ingredients
- 200g brie or goats cheese (or other cheese of your choice)
- 1 egg
- 3/4 cup breadcrumbs
- salt and freshly ground black pepper
Details
servings 4
Level of difficulty Easy
Preparation time 5mins
Cooking time 1mins
Cost Average budget
Preparation
Step 1
Divide the Cheese into 8 even sized pieces.
Step 2
Dip the Cheese pieces into the egg and then the breadcrumbs.
Step 3
Repeat the egg and breadcrumb process a second time.
Step 4
Deep fry the balls for about 30 seconds. Drain on kitchen paper and serve.
Like these recipes? Then you'll love
- Oyakodon (rice with chicken and... 3.4/5 (117 Votes)
- Spaghetti Bake with tomatoes 3.4/5 (134 Votes)
- Deep Fried Ice Cream Parcels with... 3.3/5 (104 Votes)
- Curry Sausage (Frikandel) 3.9/5 (50 Votes)
- Eggplant & Feta Cheese Vegetable... 3.6/5 (11 Votes)
- Ultimate Pickled Onions 3/5 (122 Votes)
- Heart Shaped Caprese Salad 4.1/5 (33 Votes)
- Easy Macaroni Cheese For Kids 4.4/5 (11 Votes)
Leave a comment about this recipe