Cheesecake recipes - 67 recipes
Cheesecake recipes are desserts with cream cheese or fresh soft cheese on a biscuit base. The typical American cheesecake is baked, British recipes are not, the toppings and variations are endless. Try making yours with a fruit topping of jam or fresh strawberries, adding chocolate chips to the cheese or adding a lemon twist. Cheesecake is a beautiful centre-piece to round off a meal.
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Top Recipe
Lemon Cheesecake
Details
servings 8
Level of difficulty Easy
Preparation time 20
Cooking time 60
Cost Budget Friendly
- 1 kg cottage cheese or plain fromage blanc
- 150g de muesli
- 120g sugar
- 80g butter
- 5 eggs
- 1 lemon
- Salt
Cut the butter into small pieces and mix with the muesli
Top rated Cheesecake recipes
Chocolate Cheesecake Brownies
By soupy
A absolutely delectable recipe for Chocolate Cheesecake Brownies by my youngest daughter, Hayley
- 125g Butter
- 125g Dark chocolate
- 1 Cup Brown Sugar
- 3 Eggs
- 1/3 Cup self-raising flour (sifted)
- 1/3 Cup cocoa powder (sifted)
- 250g Packet cream cheese (at room temperature)
- 1/4 Cup caster sugar
Kinder Bueno Cake
By Laurapackham
The best Kinder Bueno cheesecake in 5 easy steps! A perfect cake to impress at birthdays and special occasions
- 300g biscuits (digestive is best)
- 150g butter not margarine
- 350mls of fresh whipped cream
- 450g philadelphia cheese
- 150g icing sugar (sifted)
- 5 - 6 Kinder Bueno chocolate bars
Easy cheesecake
By livvycoop
Put the shortbread biscuits into a plastic bag and bash with a rolling pin until broken
- 4 shortbread biscuits
- 300g tub soft cheese
- zest and juice of 1 lime
- 3 tbsp icing sugar
- ½ a 380g pack of frozen mixed berries, plus a few extra to serve
Sweet Eve Strawberry, Ricotta and Lemon Thyme Cheesecake
By Sweet Eve Strawberry, Sweet Eve Strawberry
This recipe is much easier than a traditional cheesecake with biscuit crumbs at the bottom
- 500g ricotta cheese
- 250g mascarpone cheese
- 150g icing sugar
- 4 free range large eggs
- Finely grated zest of 1 lemon
- 4 tbsp candied peel
- A handful of thyme flowers and leaves, chopped
- 200g Sweet Eve strawberries
- Icing sugar for sifting
Chestnut cream cheesecake
By MiYa's Cupcakes du blog MiYa ou les Coquetteries gourmandes
Crush the biscuits into fine crumbs
- 250g biscuit
- 100g butter
- 500g Ricotta
- 2 eggs
- 120g thick crème fraîche
- 60g caster sugar
- 80g chestnut cream
- 1 tsp vanilla extract
Vegan cheesecake
Crush the biscuits and mix with the oil
- For the base:
- Speculoos + 3 tbsp oil
- For the mix:
- 100g firm tofu (I have not used the second time, but I added 1 teaspoon arrowroot)
- 400g silken tofu
- 1 tin of coconut milk
- 1 tsp of agar agar
- 2 tbsp soya milk powder (or any other powdered milk)
- 1 teaspoon arrowroot
- 5 tbsp coconut oil
- 3 tbsp rice flour
- 4 tbsp sugar + 2 tbsp agave syrup
No Bake Oreo Cheesecake
By ynasira
Combine Oreo crumbs (for crust) with melted butter
- Crust
- 2 cups Oreo crumbs (from about 20 Oreos)
- 1/4 cup butter, melted
- Filling
- 3 8-oz packages cream cheese
- 1/2 cup sugar
- 1 tsp vanilla
- 8 oz cool whip (or homemade whipped cream)
- 1 1/2 cups Oreo crumbs (from about 16 Oreos)
- 7-10 Oreos, chopped, optional
- additional Oreo crumbs for the top, optional
Magical Easy Cheesecake
By Blandine Lemaire
Mix the butter + ladyfingers in a mixer and press into the bottom of your cake tin to make the cheesecake base
- 250g crushed ladyfingers
- 160g melted butter
- 400g fromage blanc or cream cheese
- 100g sugar
- 2 tbsp flour
- 3 eggs
- 300g of ice cream (flavour of your choice)
Coconut Cheesecake
By vanitaza
Instructions to make the crust: mix melted butter and coconut together and press into a 10 inch springform pan ...
- for the cheesecake: 3 (8 oz packages) reduced fat cream cheese, softened
- 1 c sugar
- 2 tbsp ounces cornstarch
- 1 tsp vanilla
- 3 eggs, lightly beaten
- 7 oz light coconut milk (about half a can)
- 1 tsp coconut extract
- for the crust:
- 1 1/2 c sweetened shredded coconut
- 4 tbsp melted butter
Red Velvet Cheescake Swirl Brownies
By stylingrules
Red velvet cake, cheesecake and brownie - a combination of the three best desserts!
- 1/2 cup unsalted butter
- 1 cup white sugar
- 1/4 cup cocoa powder
- 30 grams red food colouring
- 1 tsp vanilla extract
- 1 tsp white vinegar
- 1/4 teaspoon salt
- 2 eggs
- 3/4 cup flour
- 1 pack cream cheese (room temperature)
- 1/4 cup white sugar
- 1 large egg
- 1/4 teaspoon vanilla extract
Similar cheesecake recipe collections
More Cheesecake recipes
-
Chocolate Cheesecake
- pack of digestive biscuits
- tub of cream cheese (chocolate flavour)
- double cream
- sugar
-
Cheese Cake with special toppings
- 200g ginger biscuits
- 100g unsalted butter
- 400g full-fat soft cheese(better low fat)
- 50g icing sugar
- juice ½ lemon
- 1 tsp ground ginger
- 100g Greek yogurt(low fat)
- 50g crystallised ginger, chopped
- topping : roasted rhubarb and pecan nuts or any berries with roasted pine nuts
-
Lemon cheesecake
- For the base of the cake:
- 150 grams of digestive biscuits
- 50 grams of butter
- For the filling:
- 1 lemon
- 2 eggs
- 320 grams of creme cheese
- 100 grams of sour creme
- 80 grams of sugar
- 1 tablespooon of cornflour
-
Bond Kids' Kinder Bueno Cheesecake...
- Ingredients
- 6 servings
- 300g biscuits (digestive is best)
- 150g butter not margarine
- 350mls of fresh whipped cream
- 450g philadelphia cheese
- 150g icing sugar (sifted)
- 5 - 6 Kinder Bueno chocolate bars
-
Approved byThe Chef Marble Cheesecake
- 300g digestive biscuits
- 50g milk chocolate
- 100g Stork (or similar butter)
- 500g (2 packages) soft cheese
- 100g plain chocolate
- 85g caster sugar
- 1/2 tsp vanilla extract
- 2 eggs
-
vanilla cheesecake with chocolate...
- - 250 g ricotta cheese
- - 250 g mascarpone
- - 100 g chopped dark chocolate (min. 70%)
- - 50 g chopped prunes
- - 100 g oatcakes
- - 1/2 glas of caster sugar
- - 1 tbsp flour
- - 1 egg white
- - 1 vanilla pod
-
Delicious cheesecake
- Cheesecake base:
- 2 cups biscuit crumbs
- 50g sugar
- 115g melted butter
- Cheese cake batter:
- 1kg cream cheese
- 200g sugar
- 30g self-raising flour
- 5 eggs
- 80ml heavy cream
- 1 tp vanilla extract
- 1 tbsp lemon zest
- Toppings:
- 240ml sour cream
- 2tbsp sugar
- 1tp vanilla extract
-
Lithuanian Baked Cheesecake
- 6 tbsp sugar
- 4 eggs
- 4 tbsp semolina
- 0.5 cup of milk
- 3 tbsp butter plus extra for greasing
- 500g curd cheese
- 5 crushed digestive biscuits
- 1tsp vanilla extract
-
Base for cheesecake
- 225g digestive biscuits, crushed
- 60g butter, melted
- 10g brown sugar
-
Skittles Cheesecake
- Hob nobs
- Ginger nuts
- 2 packs of skittles
- I can't believe its not butter
- 3 x 300g full-fat soft cheese
- 250g golden caster sugar
- 3 tbsp plain flour
- 1½ tsp vanilla extract
- zest from a lemon
- 1½ tsp lemon juice
- 3 large eggs, plus 1 yolk
- 200ml sour cream
- Coffee grinder or similar
-
'C-Ellie-Bration' Jean's Cheesecake
- 7 digestive biscuits (light digestives can be used) crushed in bag with rolling pin. Place biscuits smoothly on bottom of tin.
- 450 g curd cheese
- 3 eggs
- 150 g caster sugar
-
Kiwi Lime Cheesecake
- Base
- 75g digestive biscuits
- 75g hobnob biscuits
- 100g butter
- juice of 2 limes
- Filling
- 200g soft cheese (mascarpone or philidelphia)
- 100g double cream
- 100g crème fresh
- 2 tblspn icing sugar
- zest of 2 limes
- 2-3 kiwi fruits (sliced)
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