Stir fry recipes - 55 recipes
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Top rated Stir fry recipes
Stir fried Garlic Beef with Oyster Sauce
By Miss Friday's Feast, Miss Friday's Feast
Start by marinating the beef in a dish with the oil, soy, oyster sauce, MSG, garlic, ginger and green chillies – ...
- 1 fillet steak, sliced thinly
- 5 tbsp Oyster sauce
- 2 tbsp garlic oil
- 2 tbsp light soy sauce
- 1 tsp of monosodium glutamate
- 2 cloves of garlic, peeled and grated
- Knob of ginger, peeled and grated
- 2 green chillies, finely chopped
- 2 spring onions, finely chopped
- Large handful of fresh bean sprouts
- Half a green pepper, roughly chopped
- Handful of dried mushrooms, soaked and drained
- 2 nests of egg noodles (thick)
Leek,onion and mushroom pie
By Alisha1
Beautiful short crust pastry filled with succulent seasoned mince and herbs
- Filling
- 500g mince
- Gravy
- 1 Leek,6 mushroom, 2 onions,garlic
- Chives,mixed herbs,salt and all purpose seasoning
- Pastry
- 420g plain flour
- 220 of butter or pastry fat
- ½ teaspoon of salt
- 2 egg s Beaten (reserve a little of the egg to glaze the pie)
Fish - Kedgeree
By Keith Bradbury, FROM ALFREDO'S WITH LOVE...
This is one of those dishes that is great fun to construct – it is a coming together of several key elements – ...
- 3 or 4 free-range eggs
- 600g undyed smoked haddock fillets
- 2 bay leaves
- 180 gm long-grain or basmati rice
- Sea salt
- 50 gm unsalted butter
- Thumb-sized piece fresh ginger, peeled and grated
- 1 medium onion finely chopped
- 1 garlic clove, finely chopped
- 1 heaped tsp garam masala or curry powder
- 1 tsp mustard seeds (optional)
- 1 tsp of cumin seeds
- 1 fresh red chill deseeded and chopped finely
- 1 level tsp of turmeric
- 6 black peppercorns
- Juice of 2 lemons
- 2 handfuls fresh chopped coriander
- Sea salt and black pepper
- Natural yoghurt to serve with
Stir Fry
By Lpearce0211
The Best Stir Fry in the World - made by my Mum!
- One pack of any stir fry veg
- 4 Chicken Breasts - sliced into thin strips - marinated
- Marinade:
- Soy sauce 1 tablespoon
- Honey - 2 tablespoons
- Five Spice Powder - 1/2 Teaspoon
- 1 clove garlic - crushed
- 1 piece of grated ginger - about 2 cms long - peeled
- To cook:
- Soy Sauce
- Five Spice Powder
- Toasted Sesame Oil
- Stir Fry Oil
- Cooked, cooled fine egg noodles
Veggie Stir Fry Noodles with Tangy Peanut Sauce
By Veggies Don't Bite, Veggies Don't Bite
Colorful veggies combined with a tangy peanut sauce come together with mung bean noodles for a protein packed plant...
- • sesame oil for sautéing veggies (or another favorite oil or veggie broth if not using oil)
- • 1 cup shredded carrots
- • 2 cups chopped broccoli (large pieces)
- • 2 cups sliced shitake mushrooms (or mushrooms of choice)
- • 1 cup sliced green onions
- • 1 package mung bean noodles (or other stir fry noodles of choice)
- • 1 tablespoon lime juice
- • 2 tablespoons rice vinegar (other white vinegar can work too)
- • 3 tablespoons Tamari (or soy sauce for non gluten free option)
- • 2 tablespoons smooth unsalted peanut butter
- • 2 tablespoons maple syrup
- • 1 teaspoon garlic
- • 1 teaspoon Sriracha hot sauce (or other chili pepper sauce)
- • 1/8 cup veggie broth
- • ½ teaspoon sesame oil (optional for taste)
Beef and Wriggly Worm's (Noodles)
By johnhatrey1
Noodles with Oodles of vegetables and Beef
- 250g of Frying Steak
- 1 1/2 Onions
- 1 1/2 Peppers
- 1 medium Leek
- 1/2 courgette
- 100g Mushrooms
- 100g Cherry Tomatoes
- 2 Cloves of Garlic
- 400g Noodles
- Packet of Oyster and Spring Onion Sauce
- Hand full of Plain Flour
- Salt and Pepper to taste
Kale and Chickpeas with Blood Orange
By UniqueTaste123
Vegetarian, Vegan, Dairy free, Gluten free
- 4 blood oranges. Grate 2 of the oranges & collect the zest. Remove pith & cut in half lengthways. Remove pips.
- 2 cloves garlic - crushed
- 100g walnut pieces
- 1 red chilli - deseeded and finely chopped
- 200g kale - washed and dried
- 400g chickpeas - drained and rinsed
- 5 tbsp olive oil
Cream of Broccoli Soup
By shaziawahid, Cutchi Kitchen
Creamy Soup made with Broccoli
- Broccoli Florets - 1 1/2 cups (fresh or frozen)
- Onion - 1/2 (finely sliced)
- Oil - 1/2 teaspoon
- Garlic - 1 cloves (finely chopped)
- Chilli Flakes - a pinch (optional)
- Vegetable Stock - 500 ml
- Salt and pepper to taste
- Milk/Cream - 1/2 cup
- Fresh Cream - 2 teaspoon (for garnishing)
Brown Thai Fried Rice
By UniqueTaste123
Vegetarian, Gluten free, Dairy free
- 4 garlic cloves,
- 2 tbsp grapeseed oil
- 200g firm tofu - sliced into baton shapes
- 740g cooked brown jasmine rice - cold
- 1 red onion - sliced
- 100g broccoli - sliced
- 2 eggs beaten
- 2 tbsp fish sauce
- 1 tbsp manuka honey
- 1/4 cucumber - finely sliced
- 1 tomato - cut into wedges
- 1/2 lime
- Water
Chicken Pad Thai
By shaziawahid, Cutchi Kitchen
A delicious Thai Street Food
- Flat ribbon style rice noodles dried - 125 g
- Tamarind Paste - 1 tablespoon
- Paprika Powder - 1/4 teaspoon
- Light brown or dark brown soft sugar - 2 tablespoons
- Water - 1/4 cup
- Fish Sauce - 1 tablespoon
- Soy Sauce - 1 tablespoon
- Chicken breast (cut into strips) - 225 g
- Bean Sprouts - 2 1/2 cups
- Spring Onions - 4 to 5 (chopped)
- Birds eye Red Chillies - 2 (finely chopped)
- Garlic - 4 to 5 cloves (finely chopped)
- Oil - 2 tablespoon
- Egg - 1 (beaten with a little salt)
- Lime - 1
- Crushed Peanuts - 3 tablespoons
- Chilli Flakes - 1/4 to 1/2 teaspoon (optional)
- Freshly Crushed Black Pepper - 1/4 to 1/2 teaspoon
Similar stir fry recipe collections
More Stir fry recipes
-
Chinese Stir Simplez
- A simple stir fry how-to.
- -----
- Olive oil
- 3 chicken breasts
- Garlic salt
- Stir fry vegetables (in a pack or loose, eg. broccoli / peppers / onion...)
- Egg noodles
- Chinese sauce eg. black bean sauce
- Soy sauce (optional)
-
Singapore noodles
- 1 tbsp oil
- 2cm fresh ginger, peeled & finely chopped
- 2 red chillies, finely chopped
- 125g chestnut mushrooms, sliced
- 2 tsp mild curry powder
- 180g prawns
- 300g mixed pepper stir fry
- 2 tbsp light soy sauce
- 300g rice noodles
- 1 juiced lime
-
Sriracha Fried Rice
- 2 tbsp peanut/vegetable oil
- 1 clove garlic (finely chopped)
- 1 tsp ginger (chopped)
- 5-6 mushrooms (caps, chopped)
- 1/2 cup frozen peas/green beans
- 3 cups cold, leftover rice/ 2 cups uncooked rice
- 1-3 tbsp Sriracha sauce (depending on what you can handle!)
- 1 tbsp soy sauce
- Ground pepper to taste
-
Creamy Mustard Chicken with...
- 2 Chicken Breasts (diced)
- 8-10 Mushrooms (diced)
- 1 Tsp Mustard
- 150g Wholewheat Spaghetti
- 200g Natural Yoghurt
- Splash of Oil for frying
-
Chicken stir-fry in 4 easy steps
- 4 skinless boneless chicken breast fillets
- 1 egg white
- 1 tbsp cornflour, plus 1 tsp extra
- 350g fragrant Thai rice
- thumb sized knob of root ginger
- 1 red pepper
- 1 shallot
- 1 garlic clove
- 1 red chilli (optional)
- 1 tbsp vegetable oil
- 1 tbsp fish sauce
- juice 1 lime
- handful basil leaves
-
Stir-fry
- Mushrooms
- Baby corn
- Broccoli
- salt
- pepper
- oil (any)
- chili flakes (optional)
-
Wok fried veal with date vinegar,...
- 1 veal filet mignon 450g
- 3 pears
- 2 red onions
- 20cl date vinegar
- 50g butter
- 2 tbls olive oil
- 5g sichuan pepper
- 10cl olive oil
- 100g dates
- 1 small bunch grapes
-
Approved byThe Chef Pineapple boat
- Fried rice
- 100g cooked rice
- 75g mushrooms
- 75g peas - cooked or frozen it doesn't matter
- 1 onion
- 1 garlic clove
- 1 carrot
- 1 pakchoi - optional
- 1 egg
- 2 - 3 tablespoons of soy sauce - optional
- Stir fry
- Long beans
- Noodles
- Mushrooms
- Broccoli
- All the vegetables are optional, you can mix and match them to your taste.
- 1 Pineapple
- 1.35kg/3lb loin of pork
-
Stir-fry pumpkin
- sliced pumpkin
- dried shrimp
- sliced garlic
- salt
-
Ponte Chicken
- chopped chicken
- mashed onions
- mashed garlic
- fermented bean paste 1/2 tbsp
- potato
- sugar 1/2 tbsp
-
Pumpkin fried rice noodles
- rice noodle
- pumpkin
- sliced onions
- minced garlic
- sliced cabbage
- dried shrimp
- pork/chicken slice
- salt
- dark soy sauce
- light soy sauce
-
Sesame Chicken With Salad
- CHICKEN PART
- 4 Large Chicken Fillets
- 1 Tbsp Sesame Oil
- 1 Tbsp Rice Vinegar
- 2 Tbsp Honey
- 2 Tbsp Soy Sauce
- 2 Tbsp Sesame Seeds
- SALAD PART
- 1 Small Carrot (grated)
- 4 inch Piece of Cucumber (sliced)
- 2 Spring Onions (chopped)
- 6 Cherry Tomatoes ( halved)
- 2 Mini Cos Lettuce Gems
- Handful of Fresh Coriander
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