Stir fry recipes - 55 recipes
More Stir fry recipes
Noodle but nice
By Ozan
Slice the Onions, Peppers and cabbage into thin skinny strips
- Pack of egg noodles (I like Tesco brand)
- 2 small onions
- 1 medium Mediterranean green pepper
- 1/3 of a small cabbage
- 50 grams Margarine or butter
- Salt
- Black Pepper
- Red Chilli flakes (if you like it spicy)
Delicious Chicken Noodle Soup
By alishia_kk
Boil noodles, bring stock to the boil and simmer veg for 5 mins
- 125g dried egg noodles
- 1.2L stock
- 300g stir fry veg
- 250g cooked chicken
- soy sauce
Pak Choi with Garlic and Oyster Sauce
By mydsgirl
Supposed to be a side dish but can be used as a starter or light dinner instead
- 4 pak choi, rinsed and cut in quarters
- oil
- 2 garlic cloves, crushed
- 2 tbsps oyster sauce
- 2 tsps sesame seeds
Chicken Fried Rice
By mydsgirl
This is very simple and very filling
- splash of sesame oil
- 3 shallots, peeled and cut into quarters
- 225 g cooked chicken, cubed
- 1 1/2 tbsps soy sauce
- 1 carrot, diced
- 1/2 celery stick, diced
- 1/2 red pepper, deseeded and diced
- 85 g (3 oz) peas
- 50 g canned sweetcorn, drained
- 140 g cooked rice
- 1 egg
Yaki Soba
By mydsgirl
Really filling but really messy!
- 200 g ramen noodles
- 1/2 onion, finely sliced
- 100 g beansprouts
- 1/2 red pepper, deseeded and sliced
- 75 g chicken, cooked and sliced
- 6 cooked prawns
- oil
- 1 tbsp soy sauce
- 1/4 tbsp mirin
- 1/2 tsp sesame oil
- 1/2 tsp sesame seeds
- 1 spring onion, finely chopped
Udon Noodle Stir Fry with Fishcakes and Ginger
By mydsgirl
This is ridiculously filling
- 2 x 150 g packs of ready-to-wok udon noodles
- 1 leek, shredded
- 200 g beansprouts
- 8 shiitake mushrooms, finely sliced
- 2 pieces of fish cake, sliced
- 12 prawns
- 2 eggs, beaten
- oil
- 2 tbsps soy sauce
- 3 tbsps mirin
- 2 tbsps coriander, chopped
- chilli oil
- 2 spring onions, finely sliced
- 2 tbsps shredded red ginger
Spring Rolls
By mydsgirl
These home-made spring rolls are enormous but so good! Roughly 2 a person is filling
- 3 shiitake mushrooms
- 1/2 tbsp vegetable/groundnut oil (plus extra for frying)
- 112 g (4 oz) minced pork
- 1/2 tsp dark soy sauce
- 50 g canned bamboo shoots, julienned
- 50 g prawns, chopped
- 112 g (4 oz) beansprouts, trimmed and roughly chopped
- 1/2 tbsp spring onions, finely chopped
- 10 spring roll wrappers
- 1 egg white, lightly beaten
Pad Thai
By mydsgirl
This is a quick stir fry that's normally served as a street food in Thailand
- 175 g noodles
- 1 tbsp chopped coriander
- 1/2 red chilli, deseeded and finely chopped
- oil
- 125 g prawns
- 3 shallots, finely chopped
- 1 egg, beaten
- 1/2 tbsp light brown sugar
- 1/2 tbsp oyster sauce
- 1/2 tbsp fish sauce
- juice of 1/2 a lime
- 1 tbsp sweet chilli sauce
- 125 g beansprouts
- 2 spring onions, sliced
Chicken Chow Mein
By HappyChappy11
Drop the noodles into a large pan of boiling water, ensure heat is turned off, and leave for 4 minutes
- Root Ginger, grated (2 tbsp)
- 4 Garlic Cloves, crushed
- 3 tbsp Tomato Ketchup
- 4 tbsp Oyster Sauce
- 4 tbsp Soy Sauce
- 6 tbsp Water
- 2 Red Peppers
- 10 Spring Onions
- 400g Bag Beansprouts
- 4 Small Chicken Breasts
- 225g Medium Egg Noodles (6 nests)
- 2tbsp Sunflower Oil
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