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Finger food recipes - 28 recipes

Finger food recipes are perfect for parties and buffets or a family TV night in for a treat, requiring very little washing up! Finger foods include sausage rolls, mini savoury muffins, mini pies, spring rolls, cheese croquettes, potato wedges and many more...

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Finger food recipes

By

Cut the paté into 6 pieces and set aside

  • 2 boiled potatoes, quite big
  • 3 level tablespoons of self raising flour
  • 3 heaped tablespoons of chopped spring onions
  • 1 heaped tsp of salt
  • 2 teaspoons of thyme
  • 1 tsp herbes de Provence
  • 3 eggs
  • 100 ml of milk
  • 1 tin of pork paté
4.5/5 (83 Votes)

By

Cook the tortellini pasta as directed on the packet

  • 1 packet of fresh mozzarella Tortellini (350g)
  • 200g mangetout
  • Cherry tomatoes, cut in 2
  • For the vinaigrette:
  • 1/2 cup white vinegar
  • 3 large tbsp Dijon mustard
  • 2 large tbsp chopped dill.
  • 2 cloves garlic, crushed
4.5/5 (29 Votes)

By

Preheat the oven to 180 ° C

  • 150 g salf-raising flour
  • 3 eggs
  • 10 cl of sunflower oil
  • 10 cl of milk
  • 100 g grated cheese
  • 1/2 bunch of parsley
  • 360 g mini cheese ravioli (fresh)
  • Salt and pepper
4.5/5 (14 Votes)

By

Peel the potatoes and cut into fairly large quarters

  • 1 kg potatoes
  • 1 tbsp paprika
  • 1 tbsp ras el hanout
  • 1 teaspoon salt
  • 1 tbsp oil
  • 1 tablespoon of herbs de Provence
4.4/5 (13 Votes)

By

Midi-Pyrénées The largest region of France, Midi-Pyrénées, arguably boasts some of the most varied tastes and ...

  • 3 eggs
  • 150g of powdered sugar
  • 150g butter
  • 170g flour
  • 1 c to c of yeast
  • Burgers
  • 150g of roquefort
  • 1 tbsp mustard
  • 2 eggs
  • 30 cl milk
  • 15g butter
  • 2 tbsp cream
  • 2 tbsp white cheese
  • Parsley
  • 1 minced beef
  • 3 cherry tomatoes
  • -a few leaves of Arugula
4/5 (25 Votes)

By

By no means an original dish, but what makes it different is my batter recipe

  • 3-4 large fresh chicken fillets
  • for the batter: plain flour, paprika, 1 egg, diet coke
  • dipping sauces
3.7/5 (92 Votes)

By

Delicious Bagel bates made at home and much cheaper than the ones you buy in store

  • Mini bagels
  • Pizza sauce
  • Shredded cheese (i choose pizza mix)
  • Your Choice of topping (pepperonis, sausage, peppers)
3.7/5 (21 Votes)

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Cook the frozen salmon in the microwave, then flake it on a plate

  • - 1 salmon fillet, frozen
  • - 1 small pot of thick crème fraiche
  • - A puff pastry (readymade or homemade)
  • - grated cheese
  • - some tarragon
  • - Salt and pepper_
4.3/5 (47 Votes)

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Prepare a thick béchamel (white sauce): In a saucepan, melt the butter, add salt (to avoid lumps), sprinkle with...

  • 90g of flour
  • 80g butter
  • 500 ml of milk
  • 2 egg yolks
  • 150g grated cheese
  • 6 tbsp breadcrumbs
  • Cooking oil (or deep fryer)
4.3/5 (22 Votes)

By

Mix egg with breadcrumbs

  • Onions
  • Breadcrumbs
  • Egg
  • Milk
4/5 (15 Votes)

More Finger food recipes

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Tomatoes Pickled Chutney Soft potato muffins with spring onion and pork pâté