Method & Preparation
Find our full recipes collections by searching by method & preparation!
Recipe collections
Our favourite recipes
Raspberry Rose Cupcakes
By Badgertails, Badgertails ~ Homemaker
Raspberry Red Velvet Cakes with Rose Water Frosting
- For the cakes:
- 75g golden caster sugar
- 30g butter, softened
- 1 medium egg
- 1 tbsp cocoa powder
- 2 tsp red food colouring (I used a 'Christmas Red' paste from hobbycraft)
- ½ tsp vanilla extract
- 60ml buttermilk
- 75g self-raising flour
- 2 tbsp dried raspberry pieces (small) plus extra for decorating
- For the frosting:
- 150g icing sugar
- 50g butter, softened
- 60g cream cheese
- 1 tsp rose water
- edible silver glitter
3.9/5
(124 Votes)
ENERGIX
By pierre
Finely mix all ingredients
- ½ Banana
- 11 CL Orange Juice
- 4 Strawberries
- 3-4 Crushed ice cubes
- 2% Fresh Milk
4.9/5
(5992 Votes)
Lemon Cheesecake
By Passion Céréales
Cut the butter into small pieces and mix with the muesli
- 1 kg cottage cheese or plain fromage blanc
- 150g de muesli
- 120g sugar
- 80g butter
- 5 eggs
- 1 lemon
- Salt
3.8/5
(106 Votes)
Vanillekipferl
By chefrbc
Sieve the flour onto a baking board
- 50g ground almonds
- 50g ground hazelnuts
- 280g flour
- 70g sugar
- pinch of salt
- 200g butter
- 2 egg yolks
- 5 packs of vanilla sugar
- 0.5 cups icing sugar
3.5/5
(171 Votes)
Cheesy Jack BBQ Chicken
By bubbles
A deliciously sticky chicken breast covered in Jack Daniels BBQ sauce, crispy bacon rashers and melted mature chees...
- 2 chicken breasts,
- 5-6 tablespoons of Jack Daniels BBQ sauce (any BBQ sauce works, but the JD makes it super tasty!)
- 2 handfuls of a really good grated cheddar,
- 6 rashers of streaky bacon (I use smoked)
3.8/5
(110 Votes)
Smooth Moves
By JJelley, Red Droplet
Excess of fruit? Bananas too ripe? Apples just too quantusome? Don't know what that means? Well neither do I
- Excess of fruit? Bananas too ripe? Apples just too quantusome? Don't know what that means? Well neither do I...
- -----
- 3 bananas
- 1 apple (golden delicious are good)
- 10 medium sized strawberries
- Two tbsps of natural Greek yoghurt
- Splash of cranberry juice
- More fruit if desired!!
3.4/5
(122 Votes)
Slow cooked lamb
By Jonespe
A tender melting lamb dish
- ½ shoulder lamb
- 4 carrots
- 4 sticks of celery
- 300g shallots
- 200mls red wine
- 200mls water
- 1tbsp dried rosemary
- 1tsp dried mint
- 2 cloves garlic
- 1 tsp cracked black pepper
3.5/5
(140 Votes)
Chocolate and Beetroot Cupcakes with Cream Cheese Frosting
By selmastable, Selma's Table
The beetroot keeps the cake moist and gives it a lovely deep red colour
- INGREDIENTS
- 120g flour
- 60g cacao powder sifted
- 170g golden caster sugar
- 1 1/2 tsp baking powder
- pinch of salt
- 170g cooked beetroot (not pickled!)
- 2 large eggs at room temperature
- 140ml vegetable oil
- 1 tsp vanilla bean paste/extract
- Cream Cheese Frosting
- 200g cold cream cheese
- 100g soft butter
- 1tsp vanilla extract
- 100g caster sugar
2.9/5
(150 Votes)
Messy Breakfast Sandwich
By whiskandknife, Whisk & Knife
All the best things about a big breakfast packed into one messy sandwich!
- 1 handful sliced mushrooms
- 3-4 eggs
- Butter
- Cheddar
- Cooked ham slices
- Mint sauce
3.7/5
(156 Votes)
Slow Roast Pork
By meadows
Slow roasting pork loin produces the most tender and succulent meat as the high temperatures tend to dry out this l...
- 1.5kg Slow Roast Shoulder of Pork (250g per person)
3.9/5
(63 Votes)