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Roast vegetables recipes - 6 recipes

Try our white chocolate mousse recipes for a luxurious dessert that looks as extravagant as it tastes. Chocolate mousse is easier to make then you might think, once you know you've learned a few important tips in the preparation. White chocolate is sometimes thought to be favoured by less mature chocolate lovers as it is by far the sweetest chocolate, but this dish is sophistication itself so there's certainly no shame in serving this up to dark chocolate aficionado!

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Roast vegetables recipes

By

Tender choice for a Sunday lunchtime roast

  • - olive oil
  • - Half leg of lamb
  • - 2 red onions
  • - 4 cloves of garlic
  • - 4 sprigs of rosemary
  • - 1 tsp dried sage
  • - 2 bay leaves
  • - 400ml white wine
  • - 1 tbsp honey
  • - roast potatoes
  • to serve
3.4/5 (142 Votes)

By

Add everything to a roasting tin and mix well

  • 2-3 medium potatoes
  • chunked
  • 2 medium onions
  • quartered
  • 4 tomatoes
  • chopped OR 1 tin
  • 2 peppers
  • chunked
  • 3-4tbsp olive oil
  • herbs
  • salt and pepper
2.9/5 (140 Votes)

By

A summery tomato-based stew, packed with veg and perfect to make ahead

  • 3 courgettes
  • thickly sliced
  • 1 aubergine
  • cut into thick fingers
  • 3 garlic cloves
  • chopped
  • 2 red peppers
  • deseeded and chopped into chunks
  • 2 large baking potatoes
  • peeled and cut into bite-size chunks
  • 1 onion
  • chopped
  • 1 tbsp coriander seeds
  • 4 tbsp olive oil
  • 400g/14oz can chopped tomatoes
  • 400g/14oz can chickpeas
  • rinsed and drained
  • small bunch coriander
  • roughly chopped
2.8/5 (15 Votes)

By

Healthy and delicious

  • 1 sweet potato
  • half a butternut squash
  • 1 Courgette
  • Half a red pepper
  • 100g Mushrooms
  • 100g tomatoes
  • 1 large carrot
  • 1 small red onion
  • handful of broccoli (froze's fine)
  • handful Cauliflower (frozen's fine)
  • tbs olive oil.
  • dried herbs
2.5/5 (65 Votes)

By

Bring 2 litres of water to a simmer with the white wine and chopped vegetables with a bouquet garni or stock cube

2.7/5 (24 Votes)

By

Vegetarian light main course (good with quinoa or couscous) or side dish with mains

  • 3 sweet potatoes (about 800g weight) –
  • cut into 1cm thick slices
  • 3 large carrots
  • 3 large parsnips
  • 1 leek
  • 50ml oil
  • 1 tablsp. fresh thyme
  • ½ teasp ground cumin
  • ½ teasp ground coriander
  • 50g melted butter
  • Good pinch smoked paprika
  • ½ teasp. turmeric
  • Yoghurt dressing
  • 250ml Greek yoghurt
  • Juice of 1 lime
  • 2 cloves garlic crushed (optional!) *
  • salt & pepper
  • * could substitute with a little
  • minced red onion or chopped chives
  • Herb oil
  • Big bunch of mint
  • Small bunch parsley
  • 100ml really good olive oil
0/5 (0 Votes)

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Spiced Root Veg. with Lime & Mint Slow-Roasted Lamb