Recipes with cocoa - 51 recipes
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Top rated Cocoa recipes
Red Velvet Cupcakes
By kajal_bhagwandas
Really easy to make cupcakes that'll delight everyone around!
- 30g self-raising flour
- 1 tbsp cocoa powder
- ¼ tsp baking powder
- 90g soft sugar
- 80ml vegetable oil
- 80ml buttermilk
- 1 tsp vanilla extract
- 1 tbsp red food colouring
- 1 egg
- Frosting:
- 60g unsalted butter
- 150g soft cheese
- 250g icing sugar
- 1 tsp vanilla extract
- ½ tbsp red food colouring
- 12 small cupcake cases
- 3 piping bags
- Star-shaped nozzle (for pipping bags)
Red Velvet Cheescake Swirl Brownies
By stylingrules
Red velvet cake, cheesecake and brownie - a combination of the three best desserts!
- 1/2 cup unsalted butter
- 1 cup white sugar
- 1/4 cup cocoa powder
- 30 grams red food colouring
- 1 tsp vanilla extract
- 1 tsp white vinegar
- 1/4 teaspoon salt
- 2 eggs
- 3/4 cup flour
- 1 pack cream cheese (room temperature)
- 1/4 cup white sugar
- 1 large egg
- 1/4 teaspoon vanilla extract
Witchhat Gingerbread Cupcakes
By katie123
Preheat the oven to 180°C and grease a muffin tray with cupcake cases
- 60g unsalted butter, at room temperature
- 140g caster sugar
- 1 large egg
- ½ tsp vanilla extract
- 115g plain flour, sifted twice
- 30g unsweetened cocoa
- ¼ tsp bicarbonate of soda
- ¼ tsp salt
- 80ml sour cream
- 4 tbsp strong espresso, cooled
- For the chocolate frosting
- 60g unsalted butter, at room temperature.
- 30g unsweetened cocoa powder.
- 1/3 tsp salt.
- ½ tsp vanilla extract.
- 250g icing sugar.
- 2 tbsp whole milk.
- 2 tbsp double cream.
- For the gingerbread
- 450g plain flour, plus extra to dust.
- 1 tsp bicarbonate of soda.
- 2 tsp ground ginger.
- 1½ tsp ground cinnamon.
- 1 tsp freshly grated nutmeg.
- ¼ tsp salt .
- 115g unsalted butter, at room temperature.
- 100g granulated sugar.
- 160ml unsulphured molasses or black treacle.
- 1 large egg.
- Zest of ½ lemon, finely grated.
- White icing pen.
- For the decoration
- Cocoa powder (for the 'soil').
- Ready-made small white fondant flowers
Red Velvet Cupcakes
By vanitaza
Cupcakes
- RED VELVET CUPCAKES
- Makes 12
- 375ml flour
- 250ml icing sugar
- 5ml bicarbonate of soda
- 45ml cocoa powder
- 80ml oil
- 250ml buttermilk
- 30m red food colouring
- 15ml vinegar
- 10ml vanilla essence
- ICING
- 80g butter
- 125g cream cheese
- 500ml sifted icing sugar
- 5ml vanilla essence
Molten chocolate Cupcakes
By charliecampbell13
Melt in your mouth chocolate cupcakes!
- 150g Butter
- 150g Caster Sugar
- 3 Eggs
- 125g Self Raising Flour
- 25g Cocoa Powder
- For the Filling:
- 75ml Thick Double Cream
- 115g Plain Chocolate
- For the Frosting:
- 50g Butter
- 3tbsp Milk
- 150g Icing Powder
- 50g Cocoa Powder
- Chocolate Curls
Kruidnoten (Kruidnoot) - easy ginger cookies
By mollisia, (Hand) One Day On A Plate
iit derives from Dutch. no idea what it means
- - 200 g cake flour
- - 1/2 tsp baking powder
- - 2 tsp spice (that you use baking gingerbread)
- - 1 tsp cocoa
- - pinch of salt
- - 50 g soft butter
- - 50 ml oil
- - 40 g caster sugar
- - 2 tsp honey
- - 4 tbsp milk
Maple Hot Chocolate
By CookiesRUs
1. In a large saucepan combine sugar, cocoa and salt and mix
- 1/4 cup sugar
- 1 Tbs. baking cocoa
- 1/8 tsp. salt
- 1/4 cup hot water
- 1 Tbs. butter or margarine
- 4 cups milk
- 1 tsp. maple flavoring
- 1 tsp. vanilla extract
- 12 large marshmallows
Red Velvet Cupcakes Recipe
By daisy3000
Satisfy your cupcake cravings with these fancy treats!
- 120g butter
- 300g white sugar
- 2 eggs
- 250ml buttermilk
- 2 tbsp red food colouring
- 1 tsp vanilla extract
- 1 1/2 teaspoons bicarb soda
- 1 tbsp vinegar
- 250g plain flour
- 5 tbsp cocoa powder
- 1 tsp salt
Christmas Truffles with Amaretto
Approved byThe ChefBy Marie France Luijkx
Add the sugar to the milk and boil, stirring
- 250 g of dark chocolate
- 150 g butter
- 200 g fine sugar
- 70 g of milk
- 2 tbsp Amaretto (or other liqueur)
- Cocoa powder
Red velvet cupcakes
By cakedays
Try these little beauties out nest time you are entertaining guests!
- Cupcakes
- 60g unsalted butter
- 150g sugar
- 1 egg
- 20g cocoa powder
- 40ml red food colouring
- ½ tsp vanilla extract
- 120ml buttermilk
- 150g plain flour
- 1/2 tsp bicarb soda
- 1 1/2 tsp white vinegar
- 1 x 12 hole cupcake tray, with cupcake cases
- For the cream cheese frosting:
- 300g icing sugar, sifted
- 50g unsalted butter, at room temperature
- 125g cream cheese, cold
Similar cocoa recipe collections
More Cocoa recipes
-
Chocolate mango and bourbon...
- Cocoa shortbread
- 120g self-raising flour
- 2 egg yolks
- 100g of sugar
- 90g soft butter
- 1 tablespoon unsweetened cocoa
- The mango Bavarian cream
- 1 ripe mango
- 2 egg yolks
- 100g of sugar
- 1 teaspoon cornstarch
- 200 ml milk
- 1 Bourbon-Madagascar vanilla bean
- 2 sheets of gelatine
- 150 ml single cream
- To serve:
- 6 individual dessert circles,
- some pieces of nougatine (home-made if you can),
- 1 cocoa shortbread
- 3 bourbon vanilla beans
-
De De-stressing Drink
- Calm. Yin and yang. Calm. A bit stressed? Rebalance your life and try this soothing hot chocolate mix to ease your nerves. Guaranteed to go well with a tepid bath!
- -----
- A handful of chocolate chips
- Enough milk to fill up the mug
- (Irish cream flavoured) whipped cream
- Cocoa powder
- Grated chocolate
-
Rich chocolate cake
- 100g (4oz) softened butter
- 250g (9oz) catser sugar
- 250ml (8floz) milk
- 1 tbls lemon juice
- 2 large eggs
- 1 tsp bicarbonate of soda
- 225g (8oz) plain flour
- 50g (2oz) cocoa powder
-
Coffee cupcakes
- 75 gr butter
- 300 gr plain flour
- 100 gr cocoa powder
- 200 gr caster sugar
- 120 ml coffee (if you don’t have espresso you can just use instant coffee)
- 150 ml buttermilk
- 1/2 tsp vanilla extract
- 1 egg
- 1 tsp baking powder
- 1 tsp bicarbonate soda
- For the espresso buttercream
- 100 gr dark chocolate
- 150 gr butter (softened)
- 175 gr icing sugar
- 75 gr cocoa powder
- 1 tsp coffee powder (espresso or instant)
-
Christmas Truffles
- For about fifteen truffles:
- 35 g of icing sugar
- 5 cl of almond cream
- 50 g white almond paste
- 100 g of dark chocolate with high cocoa percentage
- sesame seeds
- bitter cocoa
- cinnamon
- coconut
- Marble cake with chestnuts and... 4/5 (79 Votes)
-
Chocolate Mars Bar Cake
- 4 oz Self Raising Flour
- 4 oz Caster Sugar
- 1 oz Cocoa Powder
- 1/2 teaspoon baking powder
- 4 oz Margarine
- 2 Eggs
- 1 tablespoon Black Treacle
- 1 teaspoon Vanilla Essence
- For the Topping
- 2 Mars Bars
- 2 tablespoons Milk
-
Chocolate Concrete
- 160g/5 and a half oz butter/margarine
- 1 egg
- 25g/1 0z cocoa powder
- 225g/ 8 oz self raising flour
- 60z granulated sugar
-
Easy chocolate and vanilla...
- 300 g cream cheese (also known as soft cheese)
- 150 g double cream
- 90 g icing sugar
- 100 g digestive biscuits (other biscuits are fine)
- 50 g melted butter
- 1 Tsp vanilla
- 50 g cocoa powder
-
Double Chocolate Loaf Cake
- 175g softened butter, plus extra for greasing
- 175g golden caster sugar
- 3 eggs
- 140g self-raising flour
- 85g ground almonds
- ½ tsp baking powder
- 100ml milk
- 4 tbsp cocoa powder
- 50g plain chocolate chips or chunks
- few extra chunks white, plain and milk chocolate, for decorating
-
Chocolate Shortbread
- 250g salted butter
- 300g flour
- 90g sugar
- 35g cocoa powder
-
CHOCOLATE CAKE
- 6ozs Soft Butter
- 6ozs Caster Sugar
- 6ozs Self Raising Flour
- 3 Level Tablespoons Cocoa
- 1 Level Teaspoon Baking Powder
- 3 Tablespoons Water
- 3 Eggs
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