Loaf recipes - 20 recipes
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Top rated Loaf recipes
Downeast Maine Pumpkin Bread
By CookiesRUs
1. Preheat oven to 350 degrees F (175 degrees C)
- 1 (15 ounce) can pumpkin puree
- 4 eggs
- 1 cup vegetable oil
- 2/3 cup water
- 3 cups white sugar
- 3 1/2 cups all purpose flour
- 2 tsps. baking soda
- 1 1/2 tsps. salt
- 1 tsp. ground cinamon
- 1 tsp. ground nutmeg
- 1/2 tsp. ground cloves
- 1/4 tsp. ground ginger
Brioche loaf
By Cazj80
Put the flour into the bowl of a mixer fitted with a dough hook
- 500g strong white bread flour, plus extra for dusting 7g salt
- 50g caster sugar
- 10g instant yeast
- 140ml warm full-fat milk
- 5 medium eggs
- 250g unsalted butter,softened, plus extra for greasing
Banana Loaf
By Squelchy23
A banana recipe for people who don't like bananas
- 3 very ripe bananas
- 170g (6oz) (just) melted butter
- 1 tsp bicarbonate of soda in 1tbsp water
- 170g (6oz) brown sugar
- 1 egg (room temperature)
- 255-285g (9 oz-10oz) plain flour
- 1 tsp. cinnamon
Lemon Drizzle Cake
By 1-kirbal
Preheat the oven to 180°C
- LEMON SPONGE
- Grated zest of 2 lemons
- 7oz (200g) butter/margarine
- 3 medium eggs
- 7oz (200g) caster sugar
- 7oz (200g) self-raising flour
- SYRUP
- Juice of 2 lemon
- 2oz (50g) granulated sugar
BANANA CAKE- by Danielle
By karenswiel
Mash 3 RIPE bananas Add 1 beaten egg and 55g melted butter
- Mash 3 RIPE bananas
- Add 1 beaten egg and 55g melted butter .. leave mixture aside
- Mix 190g plain flour
- 200g sugar
- 1 tsp baking powder
- vanilla essence
- 1 tsp bicarbonate soda....leave mixture aside
LIBBY'S Pumpkin Cranberry Bread
By jmssanderson12
Enjoy this irresistibly moist and flavorful LIBBY'S Pumpkin Cranberry Bread
- 3 cups all-purpose flour
- 1 tablespoon plus 2 teaspoons pumpkin pie spice
- 2 teaspoons baking soda
- 1 1/2 teaspoons salt
- 3 cups granulated sugar
- 1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin
- 4 large eggs
- 1 cup vegetable oil
- 1/2 cup orange juice or water
- 1 cup sweetened dried, fresh or frozen cranberries
melanie's tea loaf
By clobo
family recipe
- 8 oz self raising flour
- 5 oz butter
- 4 oz caster sugar
- 6 oz dried mixed fruit
- 100g cherries
- 1 egg
- 100ml milk
- 1 tbsp. syrup
Banana & Sultana Loaf
By ginbin
A good no fat recipe
- 525g Ripe Bananas (4 or 5 large peeled)
- 2 Eggs, beaten
- 100g light brown sugar
- 100g sultanas
- 225g self raising flour
Fruit/xmas loaves
By 123hemsworth
My mum passed this down to me which she inherited from her mother-in-law
- 2lb s/r flour
- 1lb 6oz sugar
- 1lb 8oz currants
- 1lb sultanas
- 1lb margarine
- 4oz lard
- 4oz ground almonds
- 4oz chopped glace cherries
- 10 eggs
- 1 egg cup vinegar
- a little milk if needed
Chocolate Fudge Loaf
By Truefubar
Preheat the oven to gas mark 2 (150c) Line the cake tin with the grease proof paper
- 400g Milk Chocolate (or plain) broken into small pieces
- 120g Unsalted butter
- 140g Golden caster or soft brown sugar
- 100ml single or whipping cream
- 5 medium eggs, beaten
- 2 tbsp plain flour, sifted
- Dash of fudge/caramel essence
- 7x30cm cake tin
- Deep roasting tray which is big enough for the cake tin to fit in
- Grease proof paper
Similar loaf recipe collections
More Loaf recipes
-
Rhubarb & apple loaf
- 2 cups plain flour
- 1 tsp baking soda
- ½ tsp baking powder
- ½ tsp cinnamon
- 1 cup sugar
- 4 large eggs
- 2 cups apples, finely grated
- 1 tsp honey
- 1 tsp vanilla extract
- 2 cups rhubarb, cut into small pieces
-
Savoury Cheese Loaf
- 8oz self raising flour
- 1 tsp of baking powder
- 1 and 1/2 tsps of mustard powder
- 4 slices of bacon
- 3oz marg
- 3oz grated cheese
- 1 medium egg
- 8 tbsps of milk
-
Date, Carrot and Orange Spice Loaf
- 225g Dried Dates (Snipped into Small Pieces)
- 125ml Water
- 1/2 tsp Bicarbonate of Soda
- 170g Grated Carrot
- 125g Butter
- Grated Zest of 1 Small Orange
- 2 tbsp Orange Juice
- 1 Egg Beaten
- 175g gluten free plain flour
- 50g Ground Almonds
- 1 tsp Baking Powder
- 1 tsp Ground Allspice
-
Harvo loaf
- 8oz Self Raising Flour
- 3oz Soft Brown Sugar
- 2oz Dried Fruit
- 1 egg
- 1 large tablespoon of Black Treacle
- water if required
-
Malt loaf
- 1 tbsp brown sugar
- 3 tbsp malt extract
- 2 tbsp black treacle
- 25g butter
- 350g strong white bread flour, plus extra for flouring
- 100g strong wholemeal flour
- pinch salt
- 14g fast action yeast
- 225g sultanas
- 250ml warm water
- 1 tbsp warm honey, to glaze
-
Approved byThe Chef Pineaple cake
- 4 egg whites
- 2 egg yolks
- 15 tablespoon oat flakes
- 5 tablespoon sucralose
- 170g natural yogurt
- 2 tablespoon coconut oil
- 1 tablespoon baking powder
- pineapple base
- 1 cup of pineapple slices
- 1/4 cup water
- 3 tablespoon sucralose
-
Shooter's Sandwich
- 1 large loaf of crusty bread
- 3 medium sized steaks
- 14 mushrooms, finely diced
- 8 shallots, finely diced
- 3 cloves garlic, finely diced
- a little butter and olive oil for frying mushroom mix
- horseradish cream or hot mustard for spreading
-
Sue's Low Fat Banana Loaf
- Ingredients
- 2 medium bananas, the riper the better, and a great way to use up the ones no one wants to eat.
- 10 oz (275g) plain flour
- 1 tsp bicarbonate of soda
- 1 tbsp mixed spice
- 1tbsp ground ginger
- 2 oz (50g) light soft brown sugar
- 2 eggs separated
- 4 tbsp clear honey
- 3 fl oz (75 ml) Orange juice
- Salt
-
Bloomer Bread Loaf
- 500g/1lb 2oz strong white flour, plus extra for kneading
- 10g/¼oz salt
- 1 x 7g sachet of instant yeast
- 320ml/11½oz cold water
- 40ml/1½fl oz olive oil, plus extra for kneading
- extra oil and flour, for kneading
-
Zingy Lemon Loaf Cake
- For the Cake
- 100g (3½ oz) Self Raising Flour
- 100g (3½ oz) Plain Flour
- 40g (1½ oz) Cornflour
- 1½ tsp Baking Powder
- 4 Eggs
- 200g (7oz) Caster Sugar
- 120ml Double Cream
- 60ml Lemon Juice
- 40g (1½ oz) Lemon Zest
- 90g (3¼ oz) Butter (melted)
- For the Soaking Syrup
- 120ml Lemon Juice
- 50g (2oz) Granulated Sugar
- For the Lemon Icing
- 200g (7oz) Icing Sugar
- 15g (½ oz) White Shortening (Trex)
- 30ml Lemon Juice
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