Harvo loaf
By Elvis elf
Rate this recipe
3.9/5
(39 Votes)
Ingredients
- 8oz Self Raising Flour
- 3oz Soft Brown Sugar
- 2oz Dried Fruit
- 1 egg
- 1 large tablespoon of Black Treacle
- water if required
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Mix all ingredients together in a large bowl until it looks like a sponge mix. If very stiff add a few drops of water at a time,
Step 2
Bake a Gas mark 3 for 50-60 minutes - test when a knife is place in the middle and it comes out clean
Step 3
Wait until cool and slice and butter for a lovely tea.
Like these recipes? Then you'll love
-
Sausage Pasty
4.1/5
(24 Votes)
-
Oat and raisin cookies
3.3/5
(87 Votes)
-
Bombay Eggs
4.1/5
(23 Votes)
-
Ultimate chocolate brownies
3.7/5
(54 Votes)
-
sweet crispy bacon snacks
4.1/5
(7 Votes)
-
Malt loaf
4.1/5
(9 Votes)
-
Condensed Milk or Dulce de Leche
2.7/5
(83 Votes)
-
Approved byThe Chef Pineaple cake
4/5
(4 Votes)
Leave a comment about this recipe