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Sweet recipes - 65 recipes

Find top-rated recipes for Sweet, reviewed and rated by passionate cooks and chefs.

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Top rated Sweet recipes

By Laurapackham

Sinfully good... combining a chocolate bar we all know and love, with a classic sponge

  • 3 - 8 Kinder Bueno - dependant on cake decoration (see step 5)
  • 1 egg
  • 1 small yoghurt tub
  • 2 cups of flour
  • 1 1/2 sups of powdered sugar
  • 1/2 sachet of yeast
  • A handful of chocolate chips
3.8/5 (375 Votes)

By MaryJanex

This refreshing Hungarian cold peach soup can be a sweet meal starter but it is often served as dessert

  • 2 cups packed light brown sugar
  • 2 cups water
  • 8 large very ripe peaches
  • peeled
  • halved and pitted or canned peaches
  • 2 tablespoons plus 3 tablespoons fresh lemon juice
  • 1/3 cup granulated sugar
  • Zest of 1 lemon
  • 5 cups semi-sweet white wine
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1/8 teaspoon salt
  • 1/4 cup apricot or peach brandy
  • 1 cup heavy whipping cream
  • whipped
3.8/5 (195 Votes)

By tyfynny

A light, soft sponge cake with raspberry jam and topped with apple roses

  • 200g self raising flour
  • 200g butter
  • 200g sugar
  • 3 eggs
  • 200g raspberries
  • 3 sweet apples
  • sliced thinly
3.8/5 (164 Votes)

By katie123

Preheat the oven to 180°C and grease a muffin tray with cupcake cases

  • 60g unsalted butter
  • at room temperature
  • 140g caster sugar
  • 1 large egg
  • ½ tsp vanilla extract
  • 115g plain flour
  • sifted twice
  • 30g unsweetened cocoa
  • ¼ tsp bicarbonate of soda
  • ¼ tsp salt
  • 80ml sour cream
  • 4 tbsp strong espresso
  • cooled
  • For the chocolate frosting
  • 60g unsalted butter
  • at room temperature.
  • 30g unsweetened cocoa powder.
  • 1/3 tsp salt.
  • ½ tsp vanilla extract.
  • 250g icing sugar.
  • 2 tbsp whole milk.
  • 2 tbsp double cream.
  • For the gingerbread
  • 450g plain flour
  • plus extra to dust.
  • 1 tsp bicarbonate of soda.
  • 2 tsp ground ginger.
  • 1½ tsp ground cinnamon.
  • 1 tsp freshly grated nutmeg.
  • ¼ tsp salt .
  • 115g unsalted butter
  • at room temperature.
  • 100g granulated sugar.
  • 160ml unsulphured molasses or black treacle.
  • 1 large egg.
  • Zest of ½ lemon
  • finely grated.
  • White icing pen.
  • For the decoration
  • Cocoa powder (for the 'soil').
  • Ready-made small white fondant flowers
4.6/5 (95 Votes)

By Vah11

This mini apple tarts are made with almond pastry and rose water apple filling

  • 200g flour
  • 100g ground almond
  • 80g butter
  • 80g lard
  • a pinch of salt
  • 500g Bramley Apple
  • 100g Sugar
  • 25g butter
  • 1 tabsp. rose water
  • 50g icing sugar
  • 1 drop red colouring
3.5/5 (155 Votes)

By ashley_cv2004

Lovely sweet tart filled with custard cream and top with fresh raspberries

  • 100g shortcrust pastry
  • 100g fresh raspberries
  • 50 ml double cream
  • 50 ml milk
  • 2 tablespoon sugar
  • 1 egg yolk
  • 1/2 teaspoon cornflour
3.4/5 (152 Votes)

By Laurapackham

Soak the rice in a cup water for 30 minutes, or if you have time up to four hours

  • 1 cup Thai sweet rice (aka sticky rice or glutinous rice)
  • 2 mangoes
  • finely sliced
  • 5 tbsp palm sugar (or substitute with brown sugar)
  • 1/4 tsp salt
  • 1 can coconut milk (thick)
3.5/5 (145 Votes)

By Laurapackham

Melt the chocolate with the butter

  • 100g of dark chocolatek
  • 1 tbsp of cocoa
  • 4 eggs
  • 120g sugar
  • A vanilla sachet
  • A baking bag
  • 100g butter
  • 5 cups of plain flour
  • 1 box of sweetened condensed milk
  • 120g of coconut
3.3/5 (157 Votes)

By Laurapackham

Put all ingredients into a medium-sized pot over a medium heat, whisking continuously

  • 400g of coconut milk
  • 1/4 cup of Thai red curry paste
  • 3/4 cup unsweetened peanut butter
  • 1/2 tbsp salt
  • 3/4 cup sugar
  • 2 tbsps white vinegar
  • 1/2 cup water
3.5/5 (140 Votes)

By Truefubar

Tasty short crust pastry that can be used for sweet or savoury

  • 225g Plain flour
  • 175g Butter
  • 1 Egg yolk
  • 2 tbsp Caster sugar
  • Cold water as required
  • Clingfilm
4.6/5 (43 Votes)

More Sweet recipes

Any burning questions? Ask our chefs below!

Shortcrust pastry Kinder Bueno Cake