Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

French Pancakes

By 1-kirbal

Google Ads
The Gourmandize Team

Whip these for a delicious breakfast to share with the family!

Rate this recipe 4.2/5 (23 Votes)

Ingredients

  • 100g plain flour
  • Pinch of salt
  • 1 egg
  • 250ml milk
  • butter

Details

Level of difficulty Average
Preparation time 5mins
Cost Average budget

Preparation

Step 1

Sift the flour and salt into a bowl

Step 2

Add the unbeaten egg and half the milk

Step 3

Beat into a smooth batter

Step 4

Stir in the remaining milk as required

Step 5

Lightly brush a frying pan with butter and heat over a medium heat

Step 6

When the pan is hot, thinly cover the base with batter

Step 7

Fry until golden brown and then turn

Step 8

Cook the other side until golden and speckled

Step 9

Repeat until all remaining mixture has been used

‚Äč

These pancakes are delicious served with lemon and sugar but can also be used for savory dishes

Like these recipes? Then you'll love

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Leave a comment about this recipe

Cottage cheese pancakes Fluffy american pancakes