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Savory recipes - 3 recipes

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Savory recipes

By

Whip these for a delicious breakfast to share with the family!

  • 100g plain flour
  • Pinch of salt
  • 1 egg
  • 250ml milk
  • butter
4.2/5 (23 Votes)

By

Ask the butcher to cut the rabbit into pieces

  • - 1 large rabbit (1.5 kg)
  • - 1/2 l of the muscat wine
  • - 4 cloves of garlic
  • - Salt and pepper
  • - Thyme, savory
  • - 50 g of butter
  • - 2 tbsp of olive oil
  • - 150 g smoked bacon
  • - 10 black olives
3.4/5 (76 Votes)

By

Perfect salty muffins with cheese and basil

  • 2 eggs
  • 125ml creamy yogurt
  • 100gr grated cheese
  • 120ml oil
  • 140gr flour
  • 2 teaspoons baking powder
  • 1/4 teaspoons baking soda
  • salt
  • dried basil
  • 12 small cherry tomatoes
3.8/5 (18 Votes)

Any burning questions? Ask our chefs below!

Savory cherry tomato muffins Pancakes