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Savory cherry tomato muffins


Perfect salty muffins with cheese and basil.

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Rate this recipe 3.8/5 (18 Votes)


  • 2 eggs
  • 125ml creamy yogurt
  • 100gr grated cheese
  • 120ml oil
  • 140gr flour
  • 2 teaspoons baking powder
  • 1/4 teaspoons baking soda
  • salt
  • dried basil
  • 12 small cherry tomatoes


servings 12
Level of difficulty Easy
Preparation time 5mins
Cooking time 25mins
Cost Budget Friendly


Step 1

Beat eggs with yogurt, salt, basil, oil and cheese.

Step 2

Mix flour with baking soda and baking powder.

Step 3

Gently mix everything together.

Step 4

Pour into muffin tins.

Step 5

Savory cherry tomato muffins - Step 5

Add one cherry tomato in the middle of each muffin.

Step 6

Savory cherry tomato muffins - Step 6

Bake in the preheated oven for 25 minutes.

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