Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

Flour recipes - 19 recipes

Google Ads

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Flour recipes

By

1. Mix all contents above in a bowl

  • Gram Flour – 1 or 1.5 Cup
  • Ginger (chopped or grated) – 1 inch
  • Onion chopped – ½ cup
  • Potato chopped – ½ cup
  • Tomato finely chopped - ½ cup
  • Green Chilli –1 or 2 medium size
  • Red chilli powder - 1/4 teaspoon
  • Salt – to taste
  • Pinch of Asafoetida
  • Green Coriander (chopped) – ¼ cup
3.4/5 (207 Votes)

By

A quintessential British pudding perfect for sharing with family and friends!

  • 4 x massive spoonfuls of plain flour
  • Small knob of butter
  • 2 x large spoonfuls of caster sugar
  • 2 x big cooking apples or 4-5 normal sized apples
3.4/5 (129 Votes)

By

Get fresh pasta right every single time with this ratio recipe!

  • Plain flour
  • 1 medium-large egg per serving
  • A weighing scale
  • A pasta machine
  • or a rolling pin
  • LOTS of extra flour for flouring everything liberally
3.4/5 (127 Votes)

By

Catering Size

  • 10kg Flour
  • 5 lt Water
  • 160g Salt
  • 50g Sugar
  • 100ml Olive Oil
  • 35g Yeast
2.4/5 (228 Votes)

By

An simple recipe for a classic dish

  • 100g Plain Flour
  • 1 Beaten Egg
  • 250ml Milk
3.5/5 (140 Votes)

By

This is hands-down the best sweet shortcrust pastry recipe!

  • 110g Butter
  • 55g Sugar
  • 175g Flour
4.4/5 (13 Votes)

By

Heat the milk with salt, white pepper and a pinch of nutmeg

  • 1 litre of whole milk or semi-skimmed
  • 70 g butter
  • 70 g flour
  • salt
  • Freshly ground white pepper
  • Nutmeg
3.8/5 (82 Votes)

By

mix flour and sugar together

  • 100g caster sugar
  • 200g plain flour
  • 1 x egg
  • splash of milk
3.3/5 (121 Votes)

By

In a bowl combine the flour with the water, knead energetically until an elastic ball is achieved

  • 250g wholewheat chapatti flour
  • 115g warm water
3/5 (144 Votes)

By

1) Preheat oven to 180 degrees 2) In a saucepan, melt chocolate in double boiler with butter

  • * 185g of flour
  • * 185g butter
  • * 100g of sugar
  • * 300g of chocolate dessert
  • * 6 eggs
  • * 1 tbsp of baking powder
  • For the icing
  • * 100g of cooking chocolate
  • * 50g of butter
4.2/5 (12 Votes)

More Flour recipes

Any burning questions? Ask our chefs below!

Pancake batter Gram flour pooda