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Flour recipes - 19 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Flour recipes

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1. Mix all contents above in a bowl

  • Gram Flour – 1 or 1.5 Cup
  • Ginger (chopped or grated) – 1 inch
  • Onion chopped – ½ cup
  • Potato chopped – ½ cup
  • Tomato finely chopped - ½ cup
  • Green Chilli –1 or 2 medium size
  • Red chilli powder - 1/4 teaspoon
  • Salt – to taste
  • Pinch of Asafoetida
  • Green Coriander (chopped) – ¼ cup
3.4/5 (207 Votes)

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Get fresh pasta right every single time with this ratio recipe!

  • Plain flour
  • 1 medium-large egg per serving
  • A weighing scale
  • A pasta machine, or a rolling pin
  • LOTS of extra flour for flouring everything liberally
3.4/5 (129 Votes)

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A quintessential British pudding perfect for sharing with family and friends!

  • 4 x massive spoonfuls of plain flour
  • Small knob of butter
  • 2 x large spoonfuls of caster sugar
  • 2 x big cooking apples or 4-5 normal sized apples
3.3/5 (135 Votes)

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Catering Size

  • 10kg Flour
  • 5 lt Water
  • 160g Salt
  • 50g Sugar
  • 100ml Olive Oil
  • 35g Yeast
2.4/5 (230 Votes)

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An simple recipe for a classic dish

  • 100g Plain Flour
  • 1 Beaten Egg
  • 250ml Milk
3.5/5 (141 Votes)

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This is hands-down the best sweet shortcrust pastry recipe!

  • 110g Butter
  • 55g Sugar
  • 175g Flour
4.4/5 (16 Votes)

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mix flour and sugar together

  • 100g caster sugar
  • 200g plain flour
  • 1 x egg
  • splash of milk
3.4/5 (127 Votes)

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Heat the milk with salt, white pepper and a pinch of nutmeg

  • 1 litre of whole milk or semi-skimmed
  • 70 g butter
  • 70 g flour
  • salt
  • Freshly ground white pepper
  • Nutmeg
3.7/5 (85 Votes)

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In a bowl combine the flour with the water, knead energetically until an elastic ball is achieved

  • 250g wholewheat chapatti flour
  • 115g warm water
3/5 (151 Votes)

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1) Preheat oven to 180 degrees 2) In a saucepan, melt chocolate in double boiler with butter

  • * 185g of flour
  • * 185g butter
  • * 100g of sugar
  • * 300g of chocolate dessert
  • * 6 eggs
  • * 1 tbsp of baking powder
  • For the icing
  • * 100g of cooking chocolate
  • * 50g of butter
4.2/5 (12 Votes)

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