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Recipes with plain flour - 4 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Plain flour recipes

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Sieve flour and salt into a bowl

  • 125g plain flour
  • 75g Wholemeal flour
  • 1/4 tsp salt
  • 100g fat(butter in a block
  • e.tc)
  • Cold water(about 2tbsp)
3.4/5 (135 Votes)

By

Easy shaker method

  • 120g Pain flour
  • 2 Eggs
  • 200ml Milk
  • Lard or Cooking oil
  • Pinch of salt
3.3/5 (121 Votes)

By

preheat oven to 180*c and lighly grease 20cm cake tin

  • 180g sugar
  • 75g butter
  • 2 eggs
  • 250g plain flour
  • 2tsp baking powder
  • 1tsp cinnamon
  • 1tsp mace
  • 200ml milk
  • extra sugar and cinnamon to sprinkle
3.7/5 (58 Votes)

By

Sieve flour into a bowl and add the pinch of salt Rub in lard / vegetable fat until it forms breadcrumbs Graduall

  • 225g plain flour
  • 1 tbsp vegetable fat / lard
  • 120ml water
  • pinch of salt
0/5 (0 Votes)

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