Side dish recipes - 372 recipes
More Side dish recipes
Sweet Potato bites
By queenselphie
Sweet potato with cheese, delicious!
- 2 sweet potatoes
- 2 egg whites
- 1 cup cheese of your choice
- Large pinch of rosemary
- Salt and Pepper to Taste
- Cooking oil or spray.
Black Bean Dip
By UniqueTaste123
Vegetarian, Vegan, Dairy free, Gluten free
- 2 tsp olive oil
- 1/4 onion - diced
- 1 tomato - diced
- 400g tinned black beans - rinsed
- 2 tsp fresh coriander - chopped
- 1 tsp ground cumin
- Sea salt and freshly ground pepper
- 1/2 tsp chilli powder
- 1 lime - juiced
- 2 spring onions - chopped
Stuffed tomatoes
By queenselphie
Stuff tomatoes with whatever you fancy! The idea below is just a suggestion
- 4-6 Large Beef Tomatoes
- Breadcrumbs or stuffing mix
- 1 bag Spinach
- 1 tin Sweetcorn
- Tomato Puree
- 1 Sweet red pepper
- Mixed herbs
- Salt and Pepper
- 1 tbsp Lemon Juice
- 1 onion
- Grated cheese - however much you prefer.
Potato salad with wild garlic
By Pimpon
Cook the potatoes in their skin, either in boiling salted water or steamed
- 500 g of potatoes
- 50 g wild garlic, julienned (sliced into thin strips)
- 2 bunches of radishes, cut into wedges
- vinaigrette:
- 4 tbsp vegetable stock
- 2 tbsp oil
Curry Sauce
By JenW
A really easy curry flavoured curry! It has taken a few attempts to perfect it, but it is still totally adjustable...
- 2 tsp curry powder - can be hot or mild
- 2 tbsp plain flour
- 2 tbsp oil
- 3 cloves garlic, finely diced
- 1 small onion, thinly sliced
- 1 tsp paprika
- 1/2 tsp salt
- 1 tsp hot chilli powder
- 500ml cold water
- 1 tbsp tomato puree
- 2 chicken breasts, roasted and shredded
- Boiled rice and/or naan to serve
Bash
By gemmabailey
Bash potato for the simple sort
- 4 peeled large potatoes
- hand full of spinach
- hand-full of kale
- hand-full of baby tomatoes
- 1 onion
- 2 cloves of garlic
- herbs of your choice
- salt and pepper
Kale and Chickpeas with Blood Orange
By UniqueTaste123
Vegetarian, Vegan, Dairy free, Gluten free
- 4 blood oranges. Grate 2 of the oranges & collect the zest. Remove pith & cut in half lengthways. Remove pips.
- 2 cloves garlic - crushed
- 100g walnut pieces
- 1 red chilli - deseeded and finely chopped
- 200g kale - washed and dried
- 400g chickpeas - drained and rinsed
- 5 tbsp olive oil
Brandy Sauce
By Jonespe
A wonderful alternative to custard
- 2 tbsp cornflour
- 2 tbsp sugar
- 1 pint milk
- 1 tbsp brandy
Mix vegetable Pulao
By mpinto
Can be eaten with any gravy or curry
- Frozen mixed vegetables like carrots, beans, cauliflower and peas. Make shore the vegetables are brought to room temperature and tiny in size, salt, turmeric powder, whole dry spices 3-4 cardamom, 1 small cinnamon bark, 2-3 bay leaves, 4-5 peppercorns, 3-4 cloves, mix nuts and raisins if required, fried onion, Basmati Rice 250 gms, cooking oil, cumin seeds, saffron, coriander leaves.
Bread Sauce
By meadows
Heat the milk in a pan with the onion (whole, studded with cloves) , when the onion is tender either discard or ble...
- 300ml milk
- Salt, Cayenne Pepper, Pepper
- 2 tbls butter
- 2 tbls cornflour
- 1 tsp mustard powder
- 5 - 10 tbls fresh bread crumbs
- Onion (optional)
- a few Cloves (optional)
- Cream (optional)
Mini Grillled Lamb Ribs in Barbecue Sauce
By Agneau Presto
Mix all marinade ingredients
- 800g lamb ribs
- Olive oil
- Salt and pepper
- For the marinade:
- 3 cloves garlic, chopped
- 2 onions, chopped
- 1 tablespoon shredded ginger
- 2 tablespoons brown sugar
- 2 tablespoons honey
- 2 tablespoons herbes de Provence
- 2 tablespoons mustard
- ½ cup sherry vinegar
- ½ cup soy sauce
Roasted Broccoli with Toasted Almonds and a Smoky Paprika Dressing
By selmastable, Selma's Table
Roasting broccoli is a revelation – it intensifies the sweetness and gives it a little more earthiness
- 1 head of broccoli
- A little olive oil to drizzle
- Sea Salt
- 1 Tbsp flaked almonds
- Dressing
- 1 clove of garlic crushed
- 3 Tbsp olive oil
- 1 tsp smoked paprika
- 1 Tbsp vinegar (sherry for authenticity but cider, wine vinegars will be fine as well)
- Good pinch of salt
A quick side dish with broad beans & spring onions
Blogger RecipeBy gingeybites, Gingey Bites
Last week the wonderful folk at Woodlands Organic Farm sent me an organic veg box to try and I was thrilled to see ...
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