Side dish recipes - 372 recipes
More Side dish recipes
AMERICAN BREAKFAST PANCAKES

By christytam96
1) The easiest way to make these is to put all the ingredients into a blender and blitz
- 1 tablespoon baking powder
- 1 pinch of salt
- 1 teaspoon white sugar
- 2 large eggs (beaten)
- 30g butter (melted and cooled)
- 300 ml milk
- 225g plain flour
- butter for frying
Chickpea Pilaff

By pedro.smith1@hotmail.com
Put the bulgar wheat in a bowl, cover with boiling water
- 2oz/50g bulgar wheat
- 2 tbsp oil
- 3oz/75g broccoli
- 2oz/50g mushrooms
- 2 tbsp tinned sweetcorn
- ½ x 420g tin of chickpeas
- 1 onion
- 2 garlic cloves
- 1 tbsp mild curry paste
- 150ml coconut milk
Sticky Ribs

By marisab
In a bowl mix 1 tbs all purpose seasoning 1 tbs beef seasoning 1/2 -1 tbs mixed masala 2 tbs honey 1 bottle
- Ribs of choice
- 1 tbs all purpose seasoning
- 1 tbs beef seasoning
- 1/2 -1 tbs mixed masala
- 2 tbs honey
- 1 bottle of BBQ sauce
Squirrel popcorn

By candd
a recipe we developed as a way of using up the grey squirrels we are bought in to cull
- 2-3 good size squirels skinned, gutted and deboned
- 1 cup of flour
- 1 beaten egg
- 1 sachet of southern fried chicken spice
Homemade Tuna Pate

By Janti
Delicious versatile healthy dish
- 1 Large tin of Tuna ( in spring water if you want low calorie) drained.
- Generous handful of fresh parsley, chopped.
- 1 Small carton of plain (preferably Greek) yoghurt.
Net bread (roti jala)

By victoriac
This Malaysian inspired ‘roti’ looks suspiciously like my dear nan’s favourite crocheted doily
- 125g/4½oz plain flour
- 2 tsp curry powder
- pinch of salt
- 200ml/7fl oz coconut milk
- 1 medium free-range egg
- vegetable oil, for frying
Golden Bread Rolls

By JJelley, Red Droplet
Trust me, your Baker's yeast will serve a better purpose here than in homemade cider
- Believe you me - your Baker's yeast will serve a better purpose here than in homemade cider...
- -----
- 400g / 16oz strong bread flour (any sort)
- 30g / 1oz soft margarine
- Pinch of salt
- 1 sachet of Easy Blend Dried Yeast
- 250ml / 1/2pt tepid water
- Milk to glaze
hot stuffed avocado

By droid
Avocado pea with prawns and cheese, heated in the oven
- 1 avocado
- 2 handfulls of shelled, fres (or defrosted) prawns, thinly sliced cheese
Mexican vegetable soup

By zoelwilson
A warming, delicious vegetable soup
- 1 tbsp olive oil
- 1 onion (chopped)
- 1 potato (diced)
- 1 courgette (chopped)
- 1 carrot (chopped)
- 400g tinned tomatoes
- 2 cloves garlic (finely chopped)
- 1/4 tsp ground cumin
- 1 fresh chilli
- 1l vegetable stock
- 4 tbsp fresh coriander (chopped)
Pickled Beets

By vavenby, FPWS News
Cook beets and peel. Slice and place in hot, sterilized jars
- 1 C white sugar
- 1 C white vinegar
- 1 C water (if solution is too tart, add more water)
- 2 or 3 cloves
- 1 tsp pickling salt per quart
Perfect Roast Potatoes

By meadows
fluffy, crunchy roast potatoes
- 1.5kg potatoes
- 1 tbsp (dry) semolina
- 1 x 320g jar goose fat (or use oil)
Garlic Cheese Bombs

By Xana
Preheat oven to 375 degrees
- 1 can of premade biscuits (10 pieces) (any type will work, I used Country Style)
- 20 cubes cheddar cheese (1/2" x 3/4" x 3/4") (approx 4oz total)
- 3 tablespoons butter
- 1 clove garlic, crushed
- 1/3 cup parmesan cheese
- 2 teaspoons dried parsley
A quick side dish with broad beans & spring onions
By gingeybites, Gingey Bites
Last week the wonderful folk at Woodlands Organic Farm sent me an organic veg box to try and I was thrilled to see ...
Any burning questions? Ask our chefs below!