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Vegetarian recipes - 290 recipes

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More Vegetarian recipes

By

Rich pumpkin mixed into hot chocolate creates a deliciously smooth beverage with added fiber

  • 4 cups milk
  • 1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin
  • 8 heaping tablespoons NESTLÉ ABUELITA Granulated Chocolate Drink Mix
  • 2 tablespoons packed brown sugar
2.9/5 (11 Votes)

By

Cook the rice in boiling water making sure that there is a inch of water above the rice, its important to lightly s...

  • 60g plain rice
  • 1 egg
  • 1 carrot
  • 1 small onion
  • 2 pak choi leaves
  • 1 tbsp of soy sauce
  • 2 tbsp of oil
  • Pinch of salt
2.8/5 (111 Votes)

By

A wild food twist on the traditional pesto recipe

  • 2 big handfuls of dandelion greens
  • 2 handfuls of fresh basil leaves
  • 1 handful of spinach (optional)
  • The petals from 5 dandelion flowers
  • 1 large clove of garlic
  • 1/2 tsp sea salt
  • 1 handful of pine nuts
  • 1 handful of hemp, sunflower seeds or macadamia nuts
  • Enough extra virgin olive oil to bind the sauce together, around 4-6 tbsp
  • Juice of half a lemon
  • 1 tbsp nutritional yeast flakes (optional)
2.9/5 (12 Votes)

By

Vegan alternative to a well-loved cottage pie!

  • Topping:
  • 700g potatoes chopped
  • 2 tbsp milk
  • Filling:
  • oil
  • 1 medium onion
  • 1 medium carrot
  • 300g Quorn mince
  • 100g frozen peas/mixed vegetables
  • 400ml vegetable stock
  • 1 tbsp vegetarian Worcestershire sauce
  • 1 tbsp tomato puree
  • 2 tbsp soy sauce
  • 1 tbsp cornflour mixed to paste with 1 tbsp cold water
2.8/5 (53 Votes)

By

Mixed beans in a tomato sauce, keep it vegetarian or add various meats

  • 2 Cans of any beans of your choice i.e kidney beans, butter beans, black eyed beans. i use 2 tins of supermarket mixed beans, preferably in sauce.
  • 2 cartons of any passata. (or 2 tins chopped tomatoes)
  • 1 can of baked beans
  • 1/2 can sweetcorn
  • 1 red onion
  • peppers (again whatever colour you choose)
  • fresh chillies (optional)
  • season to your taste if you like it hot add chilli powder, paprika or cayenne or all of it!!
  • That's it for the veggie version, if you choose to go fully cowboy then you can add whole or chopped sausages, chorizo , bacon, mince, chicken or any meat of your choice this dish is as simple and cheap or as rich and extravagant as you choose but a little goes a long way.
3.1/5 (120 Votes)

By

This Stuffed French Toast With Fresh Berry Topping recipe takes your favorite strawberry preserves mixed with cream...

  • 2 cups mixed fresh berries (strawberries, raspberries, blueberries and/or blackberries)
  • 2 tablespoons granulated sugar
  • 2/3 cup lowfat ricotta cheese
  • 1/4 cup strawberry preserves
  • 3 large eggs
  • 2/3 cup (5 fl.-oz. can) NESTLÉ® CARNATION® Evaporated Fat Free Milk
  • 2 tablespoons packed brown sugar
  • 2 teaspoons vanilla extract
  • 12 slices (about 3/4-inch-thick) French bread, divided
  • Vegetable oil, butter or margarine
  • Powdered sugar (optional)
  • Maple syrup, heated (optional)
2.8/5 (27 Votes)

By

Savoury crêpes to eat on their own or be filled with vegetables

  • Chickpea flour
  • Water
  • Salt
  • Pepper
  • Onion powder
  • Nutritional yeast
3.1/5 (134 Votes)

By

1 / Peel and chop the onion and garlic

  • - 300 g Arborio rice
  • - 2 courgettes
  • - 1 onion
  • - 1 clove of garlic
  • - 70 cl stock (cubes with soya)
  • - 2 tablespoons of crème fraîche
  • - 20 g parmesan
  • - 2 tablespoons olive oil
  • - Salt and pepper
3/5 (71 Votes)

By

In a large pan add the garlic and stir

  • 120g (about 3/4 cup) Ebly
  • 1.5 cups water
  • vegetable broth
  • your choice of vegetable
  • 3 garlic cloves, crushed
  • 2 tsp. olive oil
  • parmesan, freshly grated
  • salt, pepper, mixed herbs
3.1/5 (44 Votes)

By

One of the interesting mix between the Northern and Eastern Indian flavours, Methi Kumro is the most popular rendit...

  • 200gm fresh green Methi saag (fenugreek leaves)
  • 1 medium sized Kumro (Pumpkin/Squash)
  • 1 Green Chilli
  • 6-7 tablespoons of Oil : Mustard oil(preferred)/Sunflower oil
  • Spices:
  • Panch phoron/Panchpuran: 1/3 tea-spoon
  • Cumin powder (Jeera): 1 table-spoon
  • Turmeric powder (Halud/Haldi): 1/2 tea-spoon
  • Sugar: 1/4 tea-spoon
  • Water
  • Salt to Taste
2.7/5 (95 Votes)

By

A traditional recipe for EVERYONE

  • Mushrooms
  • Baby corn
  • Broccoli
  • salt
  • pepper
  • oil (any)
  • chili flakes (optional)
3/5 (149 Votes)

By

Preheat the oven to 180 degrees

  • 1 x whole Camembert (in a wooden box)
  • 2 x garlic cloves
  • Fresh bread or baguette
2.7/5 (21 Votes)

A quick side dish with broad beans & spring onions

A quick side dish with broad beans & spring onions Blogger Recipe

By gingeybites, Gingey Bites

Last week the wonderful folk at Woodlands Organic Farm sent me an organic veg box to try and I was thrilled to see ...

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Baked Camembert Pumpkin Hot Chocolate