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Baked Camembert

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Rate this recipe 2.7/5 (21 Votes)

Ingredients

  • 1 x whole Camembert (in a wooden box)
  • 2 x garlic cloves
  • Fresh bread or baguette

Details

Level of difficulty Easy
Preparation time 5mins
Cooking time 10mins
Cost Average budget

Preparation

Step 1

Preheat the oven to 180 degrees. Take the Camembert out of its paper wrapper and place whole back into its wooden box, leaving uncovered.

Step 2

Peel the garlic and cut into slices.

Step 3

Pierce the top of the Camembert with a knife and push the slices of garlic down through the holes.

Step 4

Bake in the oven for approximately 10 minutes or until the cheese has melted.

Step 5

Serve hot with lots of fresh bread! For an extra twist, top the hot cheese with cranberry sauce before serving!

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