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Pumpkin recipes - 40 recipes

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Top rated Pumpkin recipes

By

Lightly sweet, ideal to mix with savoury flavours

  • 1kg pumkin
  • diced
  • 1 tsp ground cinnamon
  • 300g brown sugar
  • 1 lemon
3.4/5 (149 Votes)

By

1. Preheat oven to 350 degrees F (175 degrees C)

  • 1 (15 ounce) can pumpkin puree
  • 4 eggs
  • 1 cup vegetable oil
  • 2/3 cup water
  • 3 cups white sugar
  • 3 1/2 cups all purpose flour
  • 2 tsps. baking soda
  • 1 1/2 tsps. salt
  • 1 tsp. ground cinamon
  • 1 tsp. ground nutmeg
  • 1/2 tsp. ground cloves
  • 1/4 tsp. ground ginger
3.4/5 (135 Votes)

By

Like carrot cake? Then try using up your leftover pumpkin in this clever traybake for Halloween

  • 300g self-raising flour
  • 300g light muscovado sugar
  • 3 tsp mixed spice
  • 2 tsp bicarbonate of soda
  • 175g sultanas
  • ½ tsp salt
  • 4 eggs
  • beaten
  • 200g butter
  • melted
  • zest 1 orange
  • 1 tbsp orange juice
  • 500g (peeled weight) pumpkin or butternut squash flesh
  • grated
  • For drenching and frosting
  • 200g pack soft cheese
  • 85g butter
  • softened
  • 100g icing sugar
  • sifted
  • zest 1 orange and juice of half
3.5/5 (121 Votes)

By

Place all the ingredients in the bowl of a bread machine starting with the liquids and start the machine on the set...

3.5/5 (134 Votes)

By

Try this thick and delicious pumpkin-apple butter the next time you make homemade bread

  • 1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin
  • 1 medium apple
  • peeled and grated
  • 1 cup Apple NESTLÉ® JUICY JUICE® 100% Juice
  • 1/2 cup firmly packed brown sugar
  • 3/4 teaspoon pumpkin pie spice
4.1/5 (54 Votes)

By

Cut the squash into cubes and peel

3.1/5 (147 Votes)

By

Peel and drain the pumpkin, cut into cubes

3.4/5 (167 Votes)

By

A warming comforting soup for cold nights

  • 1 medium onion
  • 2 sticks of celery
  • 1 clove of garlic
  • 1 carrot
  • 1 medium sized pumpkin
  • 400g tin of chopped tomatoes
  • 1 tsp cumin powder
  • 1 tsp hot paprika
  • 1 tsp smoked paprika
  • 1 tsp cracked black pepper
  • 1 tsp tomato puree
  • 2 Bay leaves
  • Chicken stock
  • Dash of Worcestershire sauce
3/5 (130 Votes)

By

there are plenty of recipes

  • - 500 g peeled pumpkin
  • - several thin slices of fresh ginger
  • - 1 stock cube
  • - 1 tbsp butter
  • - 1 tsp oil
  • - salt/ pepper (optional)
  • (for decoration: cream/ youghurt / pumpkin seeds)
3.1/5 (119 Votes)

By

Enjoy this irresistibly moist and flavorful LIBBY'S Pumpkin Cranberry Bread

  • 3 cups all-purpose flour
  • 1 tablespoon plus 2 teaspoons pumpkin pie spice
  • 2 teaspoons baking soda
  • 1 1/2 teaspoons salt
  • 3 cups granulated sugar
  • 1 can (15 ounces) LIBBY'S® 100% Pure Pumpkin
  • 4 large eggs
  • 1 cup vegetable oil
  • 1/2 cup orange juice or water
  • 1 cup sweetened dried
  • fresh or frozen cranberries
3.4/5 (88 Votes)

More Pumpkin recipes

Any burning questions? Ask our chefs below!

Cream of pumpkin soup with shellfish Pumpkin and cinnamon jam